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. Author manuscript; available in PMC: 2018 Feb 1.
Published in final edited form as: Environ Int. 2016 Dec 4;99:185–191. doi: 10.1016/j.envint.2016.11.015

Figure 1.

Figure 1

Figure 1

Distribution of 48-hour a) gravimetric PM2.5 (μg/m3) and b) mean CO concentrations (ppm) in the kitchen, by stove type for (a) PM2.5 and (b) CO.

*p<0.05 compared with TCS