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. 2017 Aug 2;18:91. doi: 10.1186/s12889-017-4632-x

Table 6.

Distribution of 32 pesticide residues in all vegetables monitored

Pesticides Maximum value detected (mg/kg) Samples with residues above MRLs Pesticides Maximum value detected (mg/kg) Samples with residues above MRL
NO. % NO. %
Malathion 2.256 14 9.4 Dicofol 7.129 4 2.6
Dichlorvos 2.226 13 8.7 Trichlorfon 1.546 3 2
Dimethoate 4.496 12 8.1 Fenvalerate 0.856 3 2
Omethoate 3.922 10 6.7 Acephate 2.542 2 1.3
Carbofuran 0.186 9 6.1 Methidathion 0.038 2 1.3
Ethoprophos 0.028 9 6 Quinalphos 0.468 2 1.3
Isazofos 0.031 8 5.4 Propoxur 5.566 2 1.3
Monocrotophos 0.11 8 5.4 Pirimicarb 1.858 2 1.3
Metolcarb 8 5.4 Permethrin 2.566 2 1.3
Cypermethrin 1.738 7 4.7 Cyhalothrin 1.438 2 1.3
Phorate 1.432 6 4 Fenitrothion 0.13 1 0.7
Parathion-methyl 0.884 6 4 Fenthion 0.03 0 0
Parathion 1.658 4 2.7 Phoxim 0.025 0 0
Chlorpyrifos 1.884 4 2.7 Phosmet 0.168 0 0
Ethion 0.082 4 2.7 Carbaryl 0.28 0 0
Methomyl 3.974 2 2.7 Deltamethrin 0.045 0 0