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. Author manuscript; available in PMC: 2017 Aug 7.
Published in final edited form as: Int J Eat Disord. 2010 Apr;43(3):282–285. doi: 10.1002/eat.20684

TABLE 1.

Sample characteristics

Variable Black
Participants
n = 32
White
Participants
n = 153
χ2 F df Effect Size p
Age (years) 31.2 28.9 1.32 1,160 d = .24 .252
Marital status (% Divorced/% Widowed) 22.6%/9.7% 7.8%/0.7% 17.85 4 ϕ = .31 .001
Body dissatisfaction (1–5) 4.00 3.26 7.365 1,148 d = .58 .007
Difference between current and ideal weight (pounds) 78.5 27.7 29.61 1,164 d = 1.09 <.001
Fear of weight gain (% Not afraid/% Very or extremely afraid) 17.2%/75.7% 4.7%/75.8% 9.126 4 ϕ = .22 .058
BMI (kg/m2) 33.9 23.7 28.9 1,177 d = 1.07 <.001
Treatment out of hospital for psychiatric problems 21.4% 50.3% 7.909 1 ϕ = .21 .005
Supervised dieting 37.5% 60.8% 6.918 3 ϕ = .19 .075
Medication for obesity 25.0% 36.0% 2.042 3 ϕ = .11 .564
Participation in psychotherapy for eating or weight problems 25.0% 45.0% 6.895 4 ϕ = .19 .142
Self help group participation 12.5% 24.8% 3.021 3 ϕ = .13 .388