Table 2.
CON (N = 6) | WB (N = 8) | p-value | FDR | |
---|---|---|---|---|
Actinobacteria | 12.4 | 8.7 | NS | NS |
Corynebacterium | 4.44 | 1.93 | NS | NS |
Propionibacterium | 6.17 | 4.76 | NS | NS |
Bacteroidetes | 9.4 | 16.0 | NS | NS |
Prevotella | 2.60 | 6.50 | NS | NS |
Unclassified_Bacteroidales | 1.06 | 2.09 | NS | NS |
Firmicutes | 23.1 | 25.4 | NS | NS |
Unclassified_Lachnospiraceae OTU2 | 0.48 | 0.08 | 0.06 | NS |
Bacillus | 0.48 | 0.04 | 0.10 | NS |
Staphylococcus | 3.47 | 1.24 | NS | NS |
Unclassified_Ruminococcaceae | 1.93 | 2.63 | NS | NS |
Lactobacillus | 6.17 | 5.34 | NS | NS |
Solibacillus | 0.68 | 1.93 | NS | NS |
Streptococcus | 1.93 | 1.01 | NS | NS |
OD1 | 0.7 | 0.0 | 0.08 | NS |
Unclassified_ZB2 | 0.68 | 0.04 | 0.08 | NS |
Proteobacteria | 51.6 | 46.6 | NS | NS |
Unclassified_Pseudomonadaceae | 2.80 | 0.97 | NS | NS |
Sphingomonas | 2.89 | 2.09 | NS | NS |
Psychrobacter | 12.4 | 19.3 | NS | NS |
Acinetobacter | 22.1 | 15.9 | NS | NS |
Only top ten genera and those with a consistent p-value (<0.1) were included in the table.