Table 1.
Number | Modification | Delta mass (Da) | Composition | Alternative explanation |
---|---|---|---|---|
1 | Amidation | −0.984016 | HN O(−1) | D to N, E to Q |
2 | Deamidation | 0.984016 | H(−1) N(−1) O | N to D, Q to E |
3 | Methylation | 14.01565 | H(2) C | G to A, D to E, V to I/L, S to T, N to Q |
4 | Formylation | 27.994915 | C O | D to S, E to T |
5 | di-Methylation | 28.0313 | H(4) C(2) | Ethyl, A to V, C to M |
6 | S-nitrosylation | 28.990164 | H(−1)NO | V to Q |
7 | Sulfide | 31.972071 | S | V to M, A to C |
8 | Di-Oxidation | 31.989829 | O(2) | P to E |
9 | Acetylation | 42.010565 | H(2) C(2) O | S to E |
10 | Tri-Methylation | 42.04695 | H(6) C(3) | Propyl, A to L/I, G to V |
11 | Carbamylation | 43.005814 | HCNO | A to N |
12 | Carboxylation | 43.989829 | C O(2) | A to D |
13 | Propionylation | 56.026215 | H(4) C(3) O | Acrolein adduct |
14 | Carbamidomethylation | 57.021464 | H(3) C(2) N O | A to Q, G to N, addition of glycine |
15 | Carboxymethylation | 58.005479 | H(2) C(2) O(2) | A to E, G to D |
16 | Methylmalonylation | 100.016044 | H(4) C(4) O(3) | Succinylation |
17 | Ubiquitin remnant (di-Gly) | 114.042927 | H(6) C(4) N(2) O(2) | Double carbamidomethylation, addition of asparagine |