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. Author manuscript; available in PMC: 2018 Aug 1.
Published in final edited form as: Mol Nutr Food Res. 2017 Feb 24;61(8):10.1002/mnfr.201600804. doi: 10.1002/mnfr.201600804

Figure 3. Effects of diets on plasma lipoprotein profiles.

Figure 3

Pooled plasma (n=10–12 per group) from apoE-KO mice fed with the indicated diets for 2 weeks (A) or 11 weeks (B) was separated by FPLC and cholesterol was measured in the fractions. Inset: Sum of area under the curve for each lipoprotein fraction.