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. Author manuscript; available in PMC: 2018 Oct 1.
Published in final edited form as: Appetite. 2017 Jun 23;117:161–167. doi: 10.1016/j.appet.2017.06.023

Figure 1. Percent meeting recommended intake levels of key food groups and an estimated upper limit for sugar-sweetened beverage intake among mothers 3–18 months postpartum participating in the Infant Care, Feeding, and Risk of Obesity study.a.

Figure 1

aRecommended levels are based on the 2010 Dietary Guidelines for Americans using average characteristics of the sample: 24 years old, 175lbs, 5′4″, not breastfeeding and sedentary.