Figure 6.

CscA activity of P. putida PP_0075::cscA. Sucrose cleavage rates were determined from the cell extracts, the culture supernatants, and the whole cells of P. putida PP_0075::cscA. The mean activity of the supernatants is shown in relation to the optical density at the time of harvest, mean activity of the whole cells and cell extracts in relation to the optical density of the cells used for the assay. The mean values and the corresponding standard deviations of three independent experiments are depicted