Table 2.
IC50 values for α-amylase inhibitory potential of Vicia faba seed extracts.
| S.no | Extracts | Alpha-amylase IC50 (mg/mL) |
|---|---|---|
| 1 | Acetone | 2.94 ± 0 .07 |
| 2 | Methanol | 5.27 ± 0.25 |
| 3 | Ethanol | 6.58 ± 0.37 |
| 4 | Chloroform | 8.23 ± 0.72 |
| 5 | Water | 9.25 ± 0.85 |
Official websites use .gov
A
.gov website belongs to an official
government organization in the United States.
Secure .gov websites use HTTPS
A lock (
) or https:// means you've safely
connected to the .gov website. Share sensitive
information only on official, secure websites.