Skip to main content
. 2017 Jan 27;5(3):193–199. doi: 10.1093/gastro/gow048

Figure 3.

Figure 3.

Time course of the average hydrogen- (red) and methane production (blue) in subjects who were either high- or low-level methane emitters, based on the reference standard (North American Consensus) (mean ± standard error) over 10 samples spaced 20 minutes apart (numbered from 1 to 10). No correction factor was applied.