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. 2016 Mar 28;32(4):383–388. doi: 10.1007/s12264-016-0022-0

Table 2.

Symptoms and lipid profiles in smokers and non-smokers.

Variables Smokers (n = 104) Non-smokers (n = 26) F df P value
P subscales 14.5 ± 6.2 17.2 ± 4.8 4.316 1,128 0.040
N subscales 23.8 ± 6.2 24.7 ± 6.7 0.447 1,128 0.505
G subscales 33.7 ± 9.2 33.9 ± 7.6 0.019 1,128 0.891
PANSS total score 71.9 ± 17.6 75.8 ± 14.0 1.105 1,128 0.295
Triglycerides (mmol/L) 1.7 ± 1.0 1.7 ± 0.8 0.041 1,128 0.840
Total cholesterol (mmol/L) 4.3 ± 0.8 4.4 ± 0.8 0.532 1,128 0.467
HDL-c (mmol/L) 1.1 ± 0.2 1.1 ± 0.2 0.176 1,128 0.675
LDL-c (mmol/L) 2.8 ± 0.5 3.0 ± 0.6 0.902 1,128 0.344
ApoA1 (g/L) 1.2 ± 0.1 1.2 ± 0.2 0.033 1,128 0.855
ApoB (g/L) 0.7 ± 0.3 0.7 ± 0.1 0.211 1,128 0.647
Total protein (g/L) 65.1 ± 4.7 67.3 ± 4.4 4.752 1,128 0.031
Albumin (g/L) 41.1 ± 2.6 40.8 ± 2.1 0.336 1,128 0.563
Globulin (g/L) 24.0 ± 3.4 26.5 ± 4.4 10.338 1,128 0.002

F, F statistic (ratio of mean squares used in ANOVA); df, degrees of freedom; PANSS, Positive and Negative Syndrome Scale; P, positive symptom; N, negative symptom; G, general psychopathology; HDL-c, high-density lipoprotein cholesterol; LDL-c, low-density lipoprotein cholesterol; Apo, apolipoprotein.