Table 2.
Risk Factors | Prevention | Control | Complications | |||||||
---|---|---|---|---|---|---|---|---|---|---|
Genetic | Obesity | Less PA | Balanced Diet | Increased PA | Balanced Diet | Increasing PA | Balanced Diet | Eye Problems | Kidney Problems | |
Frequency (%) | 137 (43) | 79 (25) | 86 (27) | 93 (29) | 188 (59) | 157 (49) | 229 (72) | 224 (70) | 170 (54) | 195 (61) |
Gender | 0.453 | 0.022* | 0.001* | 0.651 | 0.001* | 0.075 | 0.704 | 0.005* | 0.010* | 0.018* |
Age | 0.245 | 0.918 | 0.302 | 0.624 | 0.115 | 0.842 | 0.316 | 0.975 | 0.836 | 0.005* |
Education | 0.049* | 0.309 | 0.000* | 0.010* | 0.008* | 0.006* | 0.000* | 0.351 | 0.009* | 0.006* |
Family Income | 0.066 | 0.020* | 0.036* | 0.245 | 0.048* | 0.001* | 0.001* | 0.209 | 0.098 | 0.030* |
Note: Chi square test has been done
*values are significant (p < 0 .05)
PA, physical activity