Table 1.
Combined analysis of variances for the studied traits of rice seedlings under three environmental conditions (non-stress and salinity stress of 6 and 12 dS.m−1)
| S.O.V | df | MS | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| H2O2 | T.Chl | Fv/Fm | POX | CAT | MDA | Proline | SOD | %Na | %K | Na/K | Tol.S | ||
| S | 2 | 20183.76** | 1575.69** | 0.63** | 14.16** | 4574.05** | 11702.51** | 10488.95** | 4574.05** | 253.70** | 117.45** | 39.87** | 582.66** |
| G | 43 | 174.57** | 8409.36** | 0.91** | 4.72** | 322.90** | 484.17** | 78.24** | 322.90** | 1.17** | 0.19** | 0.23** | 13.85** |
| G × S | 86 | 52.95** | 75.32** | 0.03** | 1.99** | 51.68** | 118.55** | 56.52** | 51.68** | 0.22** | 0.09** | 0.16** | 4.23** |
| Error | 264 | 4.40 | 8.41 | 0.07 | 2.95 | 12.13 | 0.09 | 2.32 | 12.13 | 0.018 | 0.038 | 0.093 | 0.001 |
| CV % | – | 9.74 | 12.35 | 2.21 | 13.94 | 5.83 | 0.97 | 11.70 | 3.97 | 6.78 | 7.45 | 26.61 | 0.36 |
SOV source of variations, S salinity, G genotype, H 2 O 2 H2O2 content, T.Chl total chlorphyll, Fv/Fm chlorophyll fluorescence, POX Peroxidase, CAT catalase, MDA malondialdehyde, SOD superoxide dismutase, %Na sodium percentage in shoot, %K potassium percentage in shoot, Na/K sodium/potassium ratio in shoot, Tol.S tolerance score