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. 2017 Jun 14;23(3):571–580. doi: 10.1007/s12298-017-0449-4

Fig. 3.

Fig. 3

Influence of B. amyloliquefaciens H-2-5 on GA4 content in plants under salt stress. The bar represents mean ± standard deviation (n = 3) and means followed by the same letter are not significantly different (p ≤ 0.05) according to DMRT