TABLE 1.
Variables | Values |
Age, y | 58 ± 132 |
BMI, kg/m2 | |
At baseline | 27 ± 5 |
At HHF4 | 27 ± 6 |
Difference | 0 ± 3 |
Change per year | 0 ± 0.4 |
Follow-up time, y | 7 ± 1 |
Dietary energy, kcal/d | 1930 ± 727 |
Dietary fiber, g/d | 33 ± 16 |
Dietary protein, g/d | 70 ± 29 |
Number of meals and snacks/d | 4 ± 1 |
Mean overnight fast, h | 14 ± 3 |
Exercise, min/wk (moderate intensity) | 85 ± 96 |
Sleep, h/d | 7 ± 1 |
Television watching, h/d | 2 ± 1 |
Sex | |
Missing | 11 (0.02) |
Women | 31,346 (64) |
Men | 17,339 (36) |
Race | |
Missing | 184 (0.4) |
Nonblack | 40,636 (83) |
Black | 7876 (16) |
Education | |
Missing | 412 (1) |
≤High school | 21,586 (44) |
Trade school, some college, or associate’s degree | 8275 (17) |
≥College | 18,423 (38) |
Annual income | |
Missing | 3334 (7) |
<$20,000 | 18,448 (38) |
≥$20,000–50,000 | 16,737 (34) |
>$50,000 | 10,177 (21) |
Marital status | |
Missing | 634 (1) |
Single/divorced/separated/widowed | 37,508 (77) |
Married/common law | 10,554 (22) |
Type of residence | |
Missing | 790 (2) |
Owned/rented | 46,579 (96) |
Assisted | 215 (0.4) |
Nursing home | 84 (0.2) |
Family/friends | 1028 (2) |
Smoking status | |
Missing | 346 (1) |
Never | 40,177 (83) |
Previous | 7905 (16) |
Current | 268 (1) |
Alcohol use within the last 2 y | |
Missing | 167 (0.3) |
No | 43,861 (90) |
Yes | 4668 (10) |
Diabetes | |
Missing | 79 (0.2) |
No | 46,326 (95) |
Yes | 2291 (5) |
Use of statin | |
Missing | 2889 (6) |
No | 40,983 (84) |
Yes | 4824 (10) |
Use of high blood pressure medication | |
Missing | 2671 (5) |
No | 39,299 (81) |
Yes | 6726 (14) |
Consumption of breakfast | |
No | 3229 (7) |
Yes | 45,467 (93) |
Largest meal consumed per day | |
Missing | 0 (0) |
Breakfast | 10,285 (21) |
Lunch | 20,234 (42) |
Dinner | 18,177 (37) |
All values are n (%) unless otherwise indicated. AHS-2, Adventist Health Study 2; HHF4, fourth biennial Hospital History Form.
Mean ± SD (all such values).