Table 3.
S. No. | Sample name (Group 1) | Sample name (Group 2) | P-value | Bonferroni corrected P-value |
---|---|---|---|---|
1. | GMB1F | GMB1LR | 0.0 | ≤1.0e-02 |
2. | GMB1F | GMB1LS | 0.0 | ≤1.0e-02 |
3. | GMB1F | GMB1M | 0.0 | ≤1.0e-02 |
4. | GMB1F | GMB1P | 0.0 | ≤1.0e-02 |
5. | GMB1LR | GMB1LS | 0.0 | ≤1.0e-02 |
6. | GMB1LR | GMB1M | 0.0 | ≤1.0e-02 |
7. | GMB1LR | GMB1P | 0.0 | ≤1.0e-02 |
8. | GMB1LS | GMB1M | 0.0 | ≤1.0e-02 |
9. | GMB1LS | GMB1P | 0.0 | ≤1.0e-02 |
10. | GMB1M | GMB1P | 0.0 | ≤1.0e-02 |
The Bonferroni corrected P-value was calculated from 100 randomizations of bacterial OTUs assignments of the GMB1 samples.