Table 3. The effect of amino acid substitutions on the DNA cleavage activity of N.BstNBI, PleI and MlyI.
N.BstNBI | D389A | E392A | E418A | D441A | D456A | E469A | E482A |
N, 100% | N, 100% | C, 0% | N, 100% | C, 0% | C, 1% | C, 1% | |
Ple1 | D355A | E358A | E377A | D399A | D414A | E427A | E440A |
N, 100% | N, 100% | C, 10% | S, 0% | C, 0% | C, 0% | N, 100% | |
Mly1 | D359A | D363A | E380A | D403A | D418A | E430A | E444A |
N, 100% | N, 100% | C, 0% | S, 0% | C, 0% | C, 10% | C, 1% |
N, non-essential residues and substitution of these residues to alanine did not affect DNA cleavage activity. C, catalytic residues and changing these residues to alanine abolished or significantly reduced the DNA cleavage activity, but not the DNA binding activity, of the endonuclease. S, structurally important residues, which when changed to alanine affected both DNA cleavage and binding activities. The percentage represents the remaining activity and is shown under each residue. 0%, no cleavage activity can be detected in the crude cell extract. Conserved catalytic residues among the three endonucleases are shown in bold.