Table 4.
Before hypercapnia | During hypercapnia | |
---|---|---|
pH | 7.38 ± 0.03 | 7.18 ± 0.02*** |
(mmHg) | 40.4 ± 1.4 | 65.8 ± 2.3*** |
(mmHg) | 95.2 ± 4.5 | 138.8 ± 21.2 |
HCO3 − (mmol l−1) | 23.1 ± 1.4 | 23.9 ± 1.3 |
BE (mmol l−1) | −1.5 ± 1.6 | −4.5 ± 1.4*** |
Glucose (mmol l−1) | 9.7 ± 1.2 | 9.4 ± 0.9 |
Lactate (mmol l−1) | 1.2 ± 0.1 | 0.8 ± 0.1** |
MABP (mmHg) | 70.0 ± 5.8 | 60.2 ± 4.9** |
HR (beats min−1) | 208.6 ± 12.0 | 218.5 ± 12.5* |
Amplitude of SEP(N/P50) (ms) | 43.4 ± 13.1 | 41.8 ± 9.9 |
Latency of SEPs (N/P50) (μV) | 7.9 ± 2.9 | 8.1 ± 1.6 |
Total Hb (μm cm) | −0.4 ± 1.2 | 307.7 ± 68.1** |
OxyHb (μm cm) | 2.7 ± 2.1 | 340.4 ± 54.8*** |
DeoxyHb (μm cm) | −3.1 ± 2.1 | −32.7 ± 17.3 |
ΔDeoxyHb, change in deoxyhaemoglobin; ΔOxyHb, change in oxyhaemoglobin; ΔTotal Hb, changes in total haemoglobin; SEP, somatosensory evoked potential. * P < 0.05 vs. before hypercapnia; ** P < 0.01 vs. before hypercapnia; *** P < 0.001 vs. before hypercapnia.