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. 2017 Aug 11;18(8):1755. doi: 10.3390/ijms18081755

Table 1.

Effect of calcium on the contents of pigments in M. baccata leaves under temperature stress.

Temperature Treatment Chlorophyll a (mg·g−1 FW) Chlorophyll b (mg·g−1 FW) Total Chlorophyll (mg·g−1 FW) Chlorophyll a/b (mg·g−1 FW)
15 °C NT 2.262 ± 0.074 a 0.746 ± 0.017 ab 3.009 ± 0.063 a 3.034 ± 0.158 a
5 °C TT 1.359 ± 0.031 bB 0.860 ± 0.076 aA 2.219 ± 0.046 bA 1.591 ± 0.169 cB
CT 1.814 ± 0.077 bA 0.440 ± 0.083 bB 2.253 ± 0.160 bA 4.215 ± 0.695 aA
20 °C TT 2.113 ± 0.101 aA 0.690 ± 0.015 bA 2.803 ± 0.115 aA 3.060 ± 0.090 aA
CT 2.196 ± 0.040 aA 0.716 ± 0.200 aA 2.912 ± 0.192 aA 3.232 ± 0.884 abA
0 °C TT 1.162 ± 0.348 bA 0.438 ± 0.099 cA 1.600 ± 0.447 cA 2.622 ± 0.225 bA
CT 1.412 ± 0.197 cA 0.503 ± 0.068 abA 1.915 ± 0.264 bA 2.806 ± 0.011 bA

Note: The data in Table 1 are means ± SE (n = 3). Lowercase letters indicate significant difference at p < 0.05 (Duncan’s test) of different treatments at the same temperature. Capital letters indicate significant difference at p < 0.05 (Duncan’s test) of the same treatment at different temperature. TT, temperature treatment; CT, calcium treatment; NT, control; and FW, fresh weight.