Table 3.
Percentiles | |||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Age | Usual Intake (CI) | % Contribution | 5 | 50 | 95 | 97.5 | EAR | % <EAR | UL | % >UL | |
3–6 | Food | 673 (615–762) | 89.3 | 227 | 574 | 1452 | 1734 | 205–245 (1) | 6 | 800–1100 (1) | 2 |
+ mandatorily fortified food | 706 (657–783) | 4.4 | 257 | 613 | 1468 | 1736 | 3 | 3 | |||
+ voluntarily fortified food | 744 (679–805) | 5.0 | 277 | 646 | 1560 | 1827 | 2 | 3 | |||
+ supplements | 754 (698–831) | 1.3 | 285 | 659 | 1554 | 1841 | 2 | 4 | |||
7–10 | Food | 693 (647–766) | 90.7 | 233 | 591 | 1494 | 1784 | 320 | 14 | 1500 | 0 |
+ mandatorily fortified food | 732 (689–792) | 5.1 | 271 | 631 | 1540 | 1813 | 9 | 0 | |||
+ voluntarily fortified food | 757 (706–809) | 3.3 | 282 | 652 | 1572 | 1847 | 8 | 0 | |||
+ supplements | 764 (721–831) | 0.9 | 289 | 669 | 1578 | 1851 | 7 | 1 | |||
11–14 | Food | 713 (667–774) | 89.9 | 240 | 608 | 1537 | 1835 | 580 | 47 | 2000 | 0 |
+ mandatorily fortified food | 748 (712–809) | 4.4 | 277 | 646 | 1578 | 1839 | 41 | 0 | |||
+ voluntarily fortified food | 771 (725–826) | 2.9 | 289 | 667 | 1593 | 1929 | 40 | 0 | |||
+ supplements | 793 (739–844) | 2.8 | 293 | 687 | 1656 | 1933 | 37 | 0 | |||
15–17 | Food | 731 (681–788) | 90.1 | 246 | 624 | 1576 | 1882 | 570 | 44 | 2600 | 0 |
+ mandatorily fortified food | 775 (728–827) | 5.4 | 287 | 664 | 1651 | 1948 | 38 | 0 | |||
+ voluntarily fortified food | 786 (740–845) | 1.4 | 289 | 675 | 1635 | 1937 | 37 | 0 | |||
+ supplements | 811 (761–870) | 3.1 | 304 | 702 | 1679 | 2005 | 34 | 0 | |||
18–39 | Food | 803 (728–856) | 90.4 | 270 | 685 | 1735 | 2074 | 570 | 37 | 3000 | 0 |
+ mandatorily fortified food | 851 (774–908) | 5.4 | 314 | 736 | 1776 | 2101 | 31 | 0 | |||
+ voluntarily fortified food | 862 (785–923) | 1.2 | 320 | 748 | 1798 | 2115 | 30 | 0 | |||
+ supplements | 888 (809–937) | 2.9 | 327 | 771 | 1844 | 2183 | 28 | 0 | |||
40–64 | Food | 937 (850–1033) | 88.0 | 315 | 799 | 2026 | 2422 | 570 | 28 | 3000 | 0 |
+ mandatorily fortified food | 1050 (952–1143) | 10.6 | 400 | 914 | 2154 | 2553 | 18 | 0 | |||
+ voluntarily fortified food | 1053 (960–1151) | 0.3 | 403 | 919 | 2155 | 2542 | 17 | 0 | |||
+ supplements | 1065 (975–1163) | 1.1 | 409 | 931 | 2172 | 2565 | 17 | 0 |
(1) The EAR for vitamin A is 205 μg/day in children aged 1–3 years and 245 μg/day in children aged 4–6 years old. The UL for vitamin A (retinol) is 800 μg day in children aged 1–3 years and 1100 μg/day in children aged 4–6 years old. EAR: estimated average requirement; UL: upper intake level.