Skip to main content
. 2017 Aug 17;9(8):893. doi: 10.3390/nu9080893

Figure 1.

Figure 1

Interaction effects on: (a) docosapentaenoic acid, (b) total SFA, (c) total PUFA compositions and (d) PUFA/SFA ratio of lamb hearts (M × M: Merino × Merino; C × M: Corriedale × Merino; W × C: White Suffolk × Corriedale).