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. 2017 Jun 21;20(13):2277–2288. doi: 10.1017/S1368980017001173

Fig. 2.

Fig. 2

Gaps in the 2011 Cameroon food supply compared with the Dietary Approaches to Stop Hypertension (DASH) reference diet pattern: Inline graphic, Scenario A; Inline graphic, Scenario B. Gaps are expressed as a percentage of the DASH reference diet pattern provided by the food supply. Scenario A categorizes starchy fruit (plantains) and vegetables (potatoes, cassava, etc.) as starchy staples. Scenario B categorizes starchy fruit and vegetables in their respective fruit and vegetable groups