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. Author manuscript; available in PMC: 2018 Sep 1.
Published in final edited form as: Mol Nutr Food Res. 2017 Apr 18;61(9):10.1002/mnfr.201600974. doi: 10.1002/mnfr.201600974

FIGURE 1.

FIGURE 1

Propagation of MIR2911 is correlated with degradation of plant 26S rRNA. A) The levels of various microRNAs and MIR2911 were assayed in two preparations: fresh cabbage ground in liquid nitrogen (fresh); liquid cabbage extract (extract). The ratio of abundance in fresh tissue over that in the extract is presented. B) Time course analysis of abundance of MIR2911 and MIR172 in cabbage extract incubated on ice. C) RNA gel electrophoresis analysis of total RNA isolated from cabbage extracts incubated on ice from various time points. D) Time course analysis of abundance of MIR2911 and MIR172 in cabbage/chow diet incubated at room temperature over 7 days. N=3; error bars = S.E.M.. Experiments were replicated three times. For panel C, the data is representative of three replicates.