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. 2017 Aug 22;32(5):819–826. doi: 10.3904/kjim.2015.393

Table 1.

Baseline characteristics of the subjects (n = 4,422)

Variable No. (%) Mean ± SD Median (range)
Age, yr 45.19 ± 10.44 44 (18–86)
Male sex 2,498 (56.5)
Body mass index, kg/m2 23.57 ± 3.27 23.31 (14.6–39.7)
 ≥ 25 1,339 (30.4)
 ≥ 18.5 and < 25 2,882 (65.5)
 < 18.5 178 (4.1)
K-BDI level 2.22 ± 4.05 0 (0–46)
 No depression 4,123 (96.0)
 Mild 96 (2.2)
 Moderate 61 (1.4)
 Severe 16 (0.4)
BEPSI-K level 1.61 ± 0.83 1.4 (0–5)
 Low level of stress 2,488 (63.4)
 Moderate level 931 (23.7)
 High level 508 (12.9)
Smoking
 Non-smoker 2,131 (53.5)
 Past smoker 1,004 (25.2)
 Current smoker 848 (21.3)
Alcohol
 Non-drinker 857 (20.3)
 Social drinker 3,224 (76.3)
 Heavy drinker 145 (3.4)
Comorbidity
 Diabetes 196 (4.4)
 Hypertension 543 (12.3)
 Congestive heart disease 68 (1.5)
 Stroke 5 (0.1)
Medication
 Antiplatelet agent 76 (1.7)
 Anticoagulant 6 (0.1)
 NSAID 226 (5.1)
 Antidepressant 22 (0.5)
 Herb and health food 750 (17.0)
Symptoms of dyspepsia 691 (16.6)
 Postprandial fullness 470 (11.3)
 Early satiety 280 (6.7)
 Epigastric pain/burning 218 (5.2)
Procedural sedation 3,164 (71.6)
 Dose of midazolam, mg 3.69 ± 0.67 4 (1–7)
Poor cooperation during endoscopy 358 (8.1)

BMI, K-BDI, BEPSI-K, smoking, drinking, and dyspepsia symptoms were not properly measured in 23, 126, 495, 439, 196, and 250 subjects, respectively.

SD, standard deviation; K-BDI, Korean version of the Beck’s Depression Inventory; BEPSI-K, The Brief Encounter Psychosocial Instrument-Korean version; NSAID, nonsteroidal anti-inflammatory drug.