Table 1. Sugar Contents in Fibers of GhSCP2D-Downregulated and Wild-Type Plants.
Fiber Stage | Line | Fructose (µg/mg FW) | Glucose (µg/mg FW) | Sucrose (µg/mg FW) | Total (µg/mg FW) |
---|---|---|---|---|---|
5-DPA fiber | Wild type | 19.21 ± 3.67 | 21.69 ± 1.28 | 11.51 ± 1.05 | 52.57 ± 1.87 |
AS1 | 16.65 ± 2.57* | 18.79 ± 0.56* | 8.62 ± 0.89** | 44.24 ± 2.49** | |
AS2 | 17.08 ± 1.96* | 19.67 ± 1.45* | 8.51 ± 0.64** | 45.04 ± 1.36** | |
AS10 | 16.59 ± 2.43* | 18.73 ± 1.75* | 8.07 ± 1.32** | 43.40 ± 3.23** | |
10-DPA fiber | Wild type | 18.74 ± 0.58 | 21.21 ± 2.64 | 11.30 ± 2.16 | 51.15 ± 2.17 |
AS1 | 15.23 ± 1.10* | 17.19 ± 0.98* | 9.09 ± 1.45** | 45.25 ± 2.49** | |
AS2 | 16.01 ± 2.24* | 18.32 ± 1.01* | 9.22 ± 1.05** | 47.05 ± 2.61** | |
AS10 | 16.96 ± 2.16* | 18.61 ± 0.62* | 8.57 ± 2.05** | 44.24 ± 3.65** |
Mean values and standard errors were calculated from three biological replicates. The analysis of significance was calculated via comparison with data from the wild type. Significance of the phenotypic results was assessed using Student’s t tests (*P < 0.05 and **P < 0.01). FW, fresh weight.