Table 2.
Sample | % Inhibition | ||
---|---|---|---|
Human T. vaginalis (G3) | Feline T. foetus (C1) | Bovine T. foetus (D1) | |
60% Catechin green tea extract | 14.2 ± 7.4a | 0.0 ± 8.3a | 1 ± 18a |
80% Catechin green tea extract | 27.7 ± 5.0 | 0.0 ± 9.2a | 7 ± 20 |
Low-theaflavin black tea extract | 39.3 ± 1.9 | 3.1 ± 6.3 | 27 ± 22 |
High-theaflavin black tea extract | 87.1 ± 2.6 | 18 ± 19 | 41 ± 13 |
Pomegranate fruit extract | 41.2 ± 3.2 | 8 ± 14 | 0 ± 14b |
Pomegranate seed | 14 ± 10a | 6.8 ± 4.5 | 1 ± 21a,b |
Jujube fruit | 3.5 ± 1.7 | 0.0 ± 9.8a | 0 ± 12b |
Jujube seed | 6.2 ± 5.3 | 0.0 ± 7.2a | 0.0 ± 8.5b |
Red wine grape extract | 8.2 ± 4.0 | 0.0 ± 9.4a | 0 ± 11b |
Grape seed extract | 10.2 ± 2.3 | 13 ± 15 | 0.0 ± 5.1b |
Numbers within columns sharing a common superscript letter are not significantly different, P < 0.05