Table 2.
Gene ID | Annotation a | RPKM | Fold change b straw/willow | p- value straw/willow | |||
---|---|---|---|---|---|---|---|
ATCC 1015 | Glucose 48 h | Straw 24 h | Glucose 48 h | Willow 24 h | |||
TID_43785 | Feruloyl esterase | 0.4 | 325.9 | 0.0 | 3.1 | 52.6 | <0.01 |
TID_182100 | Has domain(s) with predicted hydrolase activity | 0.1 | 16.8 | 0.0 | 0.3 | 28.4 | <0.01 |
TID_51662 | faeA - Feruloyl esterase | 0.4 | 396.3 | 0.0 | 13.0 | 13.9 | <0.01 |
TID_47677 | Putative xylan beta-xylosidase | 0.2 | 76.0 | 0.1 | 9.4 | 3.7 | <0.01 |
TID_55136 | axhA, 1,4-beta-D-arabinoxylan arabinofuranohydrolase | 1.7 | 904.6 | 0.9 | 116.3 | 3.4 | 0.15 |
TID_211544 | axeA, Acetyl xylan esterase | 0.7 | 562.4 | 0.6 | 161.5 | 1.7 | 0.83 |
TID_51478 | faeB - Feruloyl esterase | 0.3 | 1.9 | 0.5 | 0.5 | 1.6 | 0.64 |
TID_205580 | Endoglucanase A | 0.1 | 73.7 | 0.2 | 120.6 | 0.3 | <0.05 |
TID_209376 | Heat- and alkaline-stable endoglucanase | 0.1 | 113.6 | 0.5 | 210.1 | 0.3 | <0.01 |
aThe annotations here are for the A. niger CBS513.88 strain from the AspGD database [44].
bThe fold changes were calculated by the DESeq statistical analysis package using the normalised read counts.