Table 2.
Enzyme | Alcoholic extract of T. arjuna (μg of extract/mL) |
Aqueous extract of T. arjuna (μg of extract/mL) |
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---|---|---|---|---|---|---|---|---|
Ki value | Mode of inhibition | Shifted IC50 (μg/mL) – 30 min preincubation with NADPHa,b | Shifted IC50 (μg/mL) – 30 min preincubation without NADPHa,b | Ki value (μg of extract/mL) | Mode of inhibition | Shifted IC50 (μg/mL) – 30 min preincubation with NADPHa,b | Shifted IC50 (μg/mL) – 30 min preincubation without NADPHa,b | |
CYP3A4 | 24.05 ± 1.82 | Non-competitive | >75 | >75 | 27.06 ± 0.219 | Non-competitive | >75 | >75 |
CYP2D6 | 17.01 ± 1.28 | Non-competitive | >75 | >75 | 8.33 ± 0.44 | Non-competitive | >75 | >75 |
CYP2C9 | 23.72 ± 4.7 | Non-competitive | >75 | >75 | 20.56 ± 2.8 | Non-competitive | >75 | >75 |
Each data represents the average of triplicate measurements ± standard deviation.
Ki value, mode of inhibition and effect of preincubation was determined only for alcoholic and aqueous extract, since they were potent inhibitors and also reported to be used therapeutically.