Table 1. BSH activity against T-β-MCA1 in Lactobacillus strains.
| Lactobacillus strain ID | MRS2 | MRS + 0.1% porcine bile |
|---|---|---|
| L. acidophilus NCFM | - | - |
| L. acidophilus La5 | - | - |
| L. plantarum WCFS1 | - | - |
| L. plantarum Lp 39 (ATCC 14937) | - | - |
| L. reuteri SD2112 (ATCC 55730) | - | - |
| L. reuteri MM4-1A | - | - |
| L. gasseri DSM 20243 (ATCC 33323) | - | - |
| L. johnsonii VPI 7960 (ATCC 33200) | - | - |
| L. johnsonii LB1 | +3 | + |
| L. johnsonii NCK88 (ATCC 11506) | + | + |
| L. brevis 118–8 (ATCC 367) | - | - |
| L. fermentum B1 28 (ATCC 14931) | - | - |
| L. salivarius subsp. salivarius HO66 (ATCC 11741) | - | - |
| L. rhamnosus GG (ATCC 53103) | - | - |
1 tauro-beta-muricholic acid
2 MRS: deMan, Regosa, Sharpe broth
3Positive activity is defined as a mean 20% reduction in T-β-MCA concentration from three independent assays.