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. Author manuscript; available in PMC: 2017 Sep 19.
Published in final edited form as: Eur Spine J. 2014 Sep 19;24(11):2395–2401. doi: 10.1007/s00586-014-3582-6

Fig. 6.

Fig. 6

3D illustration of the association between T1ρ value, Pfirrmann grade and the glycosaminoglycan (GAG) content for the 12 IVDs. The higher the GAG content is, the higher is the T1ρ value and lower is the Pfirmann grade