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. Author manuscript; available in PMC: 2018 Sep 1.
Published in final edited form as: Epidemiology. 2017 Sep;28(5):685–693. doi: 10.1097/EDE.0000000000000676

Table 3.

Hazard ratios (95% confidence intervals) for bladder cancer according to coffee intake in the NIH-AARP Diet and Health Study by smoking (N = 453 935)a

Smoking subgroup (n) Cigarettes/day (n) 1 cup/day increase Coffee Intake (cups/day) P-trend P smoking-heterogeneityf
None (ref.)b ≤1 2 to 3 ≥4
Never smoker (n=156 448)a No. cases 890 151 336 337 66 0.03
HR (95% CI)c 1.01 (0.96–1.06) 1.00 0.91 (0.75–1.11) 1.03 (0.85–1.26) 0.87 (0.65–1.17) 0.84
Former smoker (n=231 084) Overall No. cases 3676 184 1095 1709 688
HR (95% CI)c,d,e 1.02 (1.00–1.05) 1.00 1.15 (0.98–1.34) 1.14 (0.98–1.33) 1.23 (1.04–1.33) 0.07
 Quit ≥ 10 years ago ≤20 (104 492) No. cases 1256 73 457 565 161
HR (95% CI)c,d 1.02 (0.98–1.06) 1.00 1.20 (0.93–1.53) 1.14 (0.89–1.46) 1.20 (0.91–1.58) 0.83
>20 (72 974) No. cases 1431 74 402 660 295
HR (95% CI)c,d 1.02 (0.99–1.06) 1.00 1.12 (0.88–1.44) 1.08 (0.85–1.38) 1.23 (0.95–1.59) 0.18
 Quit 5 to 9 years ago ≤20 (15 620) No. cases 210 10 54 110 36
HR (95% CI)c,d 1.06 (0.97–1.17) 1.00 0.90 (0.46–1.77) 1.18 (0.61–2.27) 1.17 (0.58–2.39) 0.18
>20 (18 304) No. cases 406 14 91 203 98
HR (95% CI)c,d 1.02 (0.96–1.09) 1.00 1.04 (0.59–1.83) 1.17 (0.68–2.03) 1.13 (0.64–1.99) 0.53
 Quit ≥ 1 to 4 years ago ≤20 (9778) No. cases 148 3 42 72 31
HR (95% CI)c,d 1.07 (0.96–1.18) 1.00 2.67 (0.82–8.65) 2.83 (0.89–9.05) 2.97 (0.90–9.77) 0.31
>20 (9916) No. cases 225 10 49 99 67
HR (95% CI)c,d 1.01 (0.93–1.10) 1.00 1.02 (0.51–2.02) 0.96 (0.50–1.85) 1.06 (0.54–2.09) 0.76
Current smoker (n=66 403) Overall No. cases 1262 41 166 588 467
HR (95% CI)c,d 1.05 (1.02–1.09) 1.00 0.91 (0.64–1.28) 1.33 (0.97–1.83) 1.32 (0.95–1.81) 0.001
≤20 (42 980) No. cases 731 25 120 361 225
HR (95% CI)c,d 1.05 (1.00–1.10) 1.00 0.95 (0.62–1.46) 1.32 (0.88–1.99) 1.31 (0.86–1.98) 0.01
>20 (23 423) No. cases 531 16 46 227 242
HR (95% CI)c,d 1.05 (1.00–1.11) 1.00 0.83 (0.47–1.47) 1.34 (0.80–2.23) 1.32 (0.80–2.20) 0.02
a

Participants who reported never smoking cigarettes but who reported smoking pipes/cigars (n= 15 112) were excluded from this analysis

b

Referent group was non-drinkers of coffee

c

Adjusted for age at study baseline (continuous), sex, race/ethnicity (non-Hispanic White, non-Hispanic Black, Hispanic, or Asian/Pacific Islander/American Indian/Alaskan Native), body mass index (<18.5, 18.5 to <25, 25 to <30, or ≥30 kg/m2), level of education (≤ high school graduate, some college, or college graduate), alcohol consumption (0, <1, 1–2, or ≥3 drinks/day), self-reported general health status (excellent/very good, good, or fair/poor), total energy intake (kcal/day, continuous), nutrient density-adjusted fruit intake (servings/day, continuous), nutrient-density-adjusted vegetable intake (servings/day, continuous), supplement use (yes or no), physical activity (never/rarely, 1–3 times/month, 1–2 times/week, 3–4 times/week, ≥5 times/week), history of diabetes (yes or no), and family history of cancer (yes or no)

d

Additionally adjusted for having ever smoked pipes or cigars (yes or no), number of cigarettes smoked per day (1–10, 11–20, 21–30, 31–40, 41–60, or ≥60)

e

Additionally adjusted for time since quitting (≥1 to 4, 5 to 9, or ≥10 years before baseline)

f

P-value for likelihood ratio test comparing models with and without cross-product terms for 3-level smoking variable (never, former, or current) and continuous coffee drinking variable