Table 2. Usual mealtimes among the surveyed group of youth.

Mealtimes		5–85 BMI percentile		≥85 BMI percentile		p*	p**
		n	%	n	%		5–85 BMI percentile vs ≥85 BMI percentile
Breakfast	<8 AM	924	59.6	136	48.6	0.001	<0.017
	≥8 AM	300	19.3	78	27.8		<0.017
	Skipped	328	21.1	66	23.6		ns
Lunch	<11 AM	225	14.5	32	11.4	0.092	ns
	≥11 AM	596	38.4	97	34.7		ns
	Skipped	731	47.1	151	53.9		<0.017
Dinner	<2 PM	210	13.5	35	12.5	0.003	ns
	2–5 PM	965	62.2	148	52.9		<0.013
	>5 PM	242	15.6	65	23.2		<0.013
	Skipped	135	8.7	32	11.4		ns
Supper	<8 PM	745	48.0	146	52.1	<0.001	ns
	≥8 PM	554	35.7	68	24.3		<0.016
	Skipped	253	16.3	66	23.6		<0.016

Notes:

^*Pearson’s chi-squared test.

^**Post hoc pairwise comparisons test including Bonferroni correction for multiple comparison.