Table 1.
Grinding mass (g) | Isolation mass (g) | RNA yield (μg RNA/g RS) |
LS/SS rRNA ratio | RIN value |
---|---|---|---|---|
3.0 | 0.6 | 21.9 ± 16.9 | 1.95 ± 0.13 | 7.3 ± 0.2 |
0.3 | 195.5 ± 220.4 | 1.68 ± 0.21 | 6.9 ± 0.8 | |
2.0 | 0.6 | 17.4 ± 13.5 | 1.85 ± 0.13 | 5.0 ± 1.7 |
0.3 | 123.5 ± 153.2 | 1.55 ± 0.38 | 6.0 ± 2.0 |
∗Data represents mean and standard error for at least 3 replicates per experiment.