Table 1. Plasma amino acid concentrations.
HT1 | Controls | Mean P-value | |
---|---|---|---|
Phenylalanine | 27 ±14 | 54 ± 16 | 0.00462 |
33 [16–38] | 50 [43–61] | ||
Tyrosine | 384 ± 53 | 64 ± 23 | 2.67·10−7 |
382 [337–432] | 60 [49–74] | ||
Valine | 226 ± 26 | 188 ± 54 | 0.199 |
230 [208–246] | 181 [155–213] | ||
Isoleucine | 59 ± 8 | 55 ± 22 | 0.494 |
59 [52–64] | 52 [41–64] | ||
Leucine | 115 ± 18 | 105 ± 39 | 0.454 |
116 [101–129] | 99 [81–121] | ||
Methionine | 23 ± 6 | 21 ± 9 | 0.401 |
21 [18–27] | 19 [15–25] | ||
Histidine | 81 ± 11 | 83 ± 22 | 0.572 |
79 [73–89] | 81 [70–94] | ||
Threonine | 129 ± 37 | 118 ± 62 | 0.427 |
114 [109–160] | 106 [84–134] | ||
Glutamine | 480 ± 46 | 517 ± 121 | 0.382 |
488 [446–507] | 513 [451–578] |
Plasma amino acid concentrations (μmol/l) in HT1 patients treated with NTBC and diet and controls. Data are presented as Mean ± SD and Median with IQR.