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. 2016 Jan 13;3:225–229. doi: 10.1016/j.toxrep.2016.01.002

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© 2016 Published by Elsevier Ireland Ltd.

This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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Fig. 2 — Evaluation of the contribution of confounding factors to t(14:18) IGH:BCL2 detection in farmers. t(14:18) IGH:BCL2 positivity was tested against age (A), sunlight exposure (B), smoking (C) and alcohol intake (D) in the farmers group (n = 96). There was no significant difference between t(14:18) IGH:BCL2 positive and negative groups with respect to age (p = 0.92), sunlight exposure (p = 0.43), smoking (OR = 1.2, 95% CI = 0.5–2.8, p = 0.752), or alcohol intake (OR = 1.3, 95% CI = 0.4—4.2, p = 0.78). Significance was tested for using Independent t-test (A, B), and Pearson Chi-Square test for (C, D).