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. 2017 Jul 12;6(3):55. doi: 10.3390/antiox6030055

Figure 6.

Figure 6

Effect of VitC exposure on glutathione content of stored RBC. (a) Total GSH content in RBC stored in saline decreased over 56 days. Addition of reduced VitC (Lo/Hi) or oxidized VitC (DHA) did not significantly alter the total GSH content from stored RBC. (b) There was a slight decrease in the GSH/GSSG ratios on Day 7 with Hi-VitC and DHA-treated RBC. However, this decrease was not statistically significant. (N = 5/group, p > 0.05).