Table 2.
Intake of calories, macronutrients, and BCAAs according to moments and groups.
Variables | NP (n = 12) | HP (n = 11) | p-Value | ||||
---|---|---|---|---|---|---|---|
Pre | During | Pre | During | Time | Intervention | Interaction | |
Calories, kcal | 1342 ± 423 a | 1439 ± 205 a | 1412 ± 382 a | 1502 ± 214 a | 0.267 | 0.494 | 0.968 |
Carbohydrate, g | 161.6 ± 54.4 a | 168.7 ± 31.0 a | 182.3 ± 52.6 a | 179.9 ± 33.3 a | 0.829 | 0.237 | 0.668 |
Carbohydrate, % | 48.4 ± 8.1 a,b | 46.9 ± 6.2 a,b | 51.5 ± 3.7 a | 47.7 ± 3.6 b | 0.024 | 0.296 | 0.326 |
Lipids, g | 51.9 ± 16.7 | 56.4 ± 12.5 a | 53.9 ± 16.5 a | 53.3 ± 10.1 a | 0.642 | 0.895 | 0.535 |
Lipids, % | 35.0 ± 6.3 | 35.4 ± 6.9 a | 34.1 ± 2.7 a | 32.0 ± 3.1 a | 0.400 | 0.219 | 0.205 |
Protein, g | 51.5 ± 15.3 a | 58.7 ± 10.4 a | 53.2 ± 13.5 a | 77.4 ± 10.5 b | <0.001 | 0.012 | 0.004 |
Protein, % | 15.5 ± 2.9 a | 16.4 ± 2.2 a | 15.3 ± 2.7 a | 20.6 ± 2.6 b | <0.001 | 0.009 | <0.001 |
Isoleucine, g * | 1.9 ± 0.6 a | 2.4 ± 0.5 b,c | 2.1 ± 0.5 a,c | 3.4 ± 0.5 d | <0.001 | 0.008 | 0.011 |
Valine, g | 3.4 ± 1.0 a | 3.4 ± 0.7 a | 3.6 ± 0.9 a | 4.9 ± 0.8 b | 0.002 | 0.009 | 0.008 |
Notes: BCAA: branched-chain amino acid. Generalized Estimating Equation (GEE) with sequential Sidak post hoc; all values are mean ± SD; *: data with non-normal distribution. Different letters (a, b) mean p < 0.05.