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. 2017 Oct 2;11:97. doi: 10.1186/s13065-017-0331-z

Table 1.

Carbohydrate contents of wheat straw and corn cob acid hydrolyzed liquor

Substrate Xylose g/L Glucose g/L Cellobiose g/L
W.S.A.H.L* 25.183 3.594 0.058
C.C.A.H.L** 25.039 2.350 0.014

W.S.A.H.L*, wheat straw acid hydrolyzed liquor; C.C.A.H.L**, corn cob acid hydrolyzed liquor