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. 2017 Oct 3;16:169. doi: 10.1186/s12934-017-0787-5

Fig. 5.

Fig. 5

The fermentation kinetics of the parent strain S. hygroscopicus var. ascomyceticus FS35 and its derived engineered stain HA-Hcd-Ccr under the same culture conditions. PS indicates the parent strain FS35, and ENG indicates the engineered strain HA-Hcd-Ccr. The data represent the means of at least three series of three parallel tests, and the error bars represent standard deviations