Table 2.
Characteristics | Patients (n = 32) | Controls (n = 32) | P-value |
---|---|---|---|
Age (age) | 57.4 ± 11.2 | 56.8 ± 14.9 | 0.865 |
Sex (male:female) | 17:15 | 17:15 | |
History of postprandial exacerbation (%) | 71.8 | 0 | |
Body mass index (kg/m2) | 24.1 ± 2.2 | 23.6 ± 3.8 | 0.463 |
History of diabetes | 5 | 4 | 0.719 |
History of allergic disease | 1 | 1 | 1.000 |
Values are presented as mean ± standard deviation or numbers.