Table 2. Daily micronutrient intake and percentage of DRI (n = 63) – Median and Mean values by food-secure group.

	Median		Mean (SD) % of DRI		Inferential
Micronutrient	Daily intake	% of DRI	Food-secure Students (n = 27)	Food-insecure Students (n = 36)	t-Test p-value	Cohen’s d
Phosphorus	1098	189	226 (67)	178 (50)	.002	0.84
Thiamin	1.13	125	149 (53)	116 (48)	.011	0.67
Zinc	9.10	115	141 (63)	110 (30)	.002	0.66
Calcium	594	74	90 (37)	67 (34)	.014	0.64
Riboflavin	1.66	184	257 (171)	168 (119)	.017	0.62
Magnesium	269	97	116 (39)	98 (35)	.045	0.52
Selenium	42.1	94	127 (61)	99 (58)	.068	n/a
Iron	11.2	155	184 (79)	146 (88)	.083	n/a
Vitamin B6	1.61	146	169 (82)	138 (63)	.089	n/a
Vitamin C	69.0	115	174 (145)	119 (124)	.110	n/a
Folate	237	74	99 (53)	79 (57)	.134	n/a
Niacin	20.4	179	202 (96)	177 (71)	.231	n/a
Vitamin B12	3.50	175	320 (294)	254 (260)	.351	n/a
Vitamin D	4.64	46	57 (44)	48 (39)	.415	n/a
Vitamin E	10.8	90	114 (60)	105 (68)	.610	n/a
Vitamin A	768	149	213 (184)	208 (181)	.924	n/a