Table 3.
Tract type | Land use characteristics | Food deserts | Housing | Socio-demographics | Food outlets | Urban design and transportation |
---|---|---|---|---|---|---|
Contains garden | Industrial | Low access low income share at 1/2-mile (0.8 km) | % Vacant housing units | % Black | # Supermarkets | |
Neighborhood commercial | % Hispanic | # Convenience outlets | ||||
Educational | % Food stamps | # Bakeries | ||||
Office | # Restaurants | |||||
Medical | # Other grocery outlets | % Drove alone to work | ||||
# Fruit and vegetable outlets | % Non-auto commuters | |||||
% < 15 min commute | ||||||
% ≥ 30 min commute | ||||||
Garden-adjacent | Multi-family residential | # Specialty food outlets | ||||
# Meat and fish outlets | ||||||
No gardens | Single-family residential low density | Low access kids’ share at 1/2-mile (0.8 km) | Median home value | % Bachelor’s | ||
Single-family residential medium density | % Owner occupied | |||||
Single-family residential high density | ||||||
Developable agriculture | ||||||
Developable land | ||||||
Developing residential |
Table shows only results significant at the 10% level or better