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. 2017 Oct 20;8:1056. doi: 10.1038/s41467-017-01220-0

Table 1.

Characterization of the German Genetics of Food Allergy Study (GOFA)

GOFA discovery set GOFA replication set
n 523 380
Sex 63% males 66% males
Mean age 2.1 years 2.8 years
Food allergies
Hen’s egg 305 (58%) 199 (52%)
Peanut 230 (44%) 122 (32%)
Cow’s milk 177 (34%) 99 (26%)