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. 2017 Oct 17;8:1791. doi: 10.3389/fpls.2017.01791

FIGURE 4.

FIGURE 4

Fatty acid composition of triacylglycerol from S. cerevisiae H1246 strain expressing EgDGAT2. Neutral lipids from yeast cells were separated by TLC and the TAG spot was scraped from the plate, and used for transmethylation and GC analysis. Fatty acid abbreviations are as follows: 16:0, palmitic acid; 16:1, palmitoleic acid; 18:0, stearic acid; 18:1, oleic acid.