Table 1.
Geometric parameter ranges used in the analysis of the pillow-shape cryobag illustrated in Fig. 1.
| a (mm) |
Width Ratio, b/a |
Filling Ratio, c/a (bag volume in cc) | d (mm) |
r0 (mm) |
|---|---|---|---|---|
| 61.0 | 0.2 | 0 (0.53), 1/6 (3.63), 1/3 (6.73), 1/2 (9.8), 2/3 (12.9), 5/6 (16.0), 1 (19.1) | 0.5 | 2.0 |
| 0.4 | 0 (1.05), 1/6 (7.25), 1/3 (13.5), 1/2 (19.7), 2/3 (25.9), 5/6 (32.1), 1 (38.3) | |||
| 0.6 | 0 (1.58), 1/6 (10.8), 1/3 (20.2), 1/2 (29.4), 2/3 (38.8), 5/6 (48.1), 1 (57.4) | |||
| 0.8 | 0 (2.02), 1/6 (14.5), 1/3 (26.9), 1/2 (39.3), 2/3 (51.7), 5/6 (64.1), 1 (76.5) | |||
| 1.0 | 0 (2.63), 1/6 (18.1), 1/3 (33.6), 1/2 (49.2), 2/3 (64.7), 5/6 (80.2), 1 (95.7) |