. 2017 Sep;55(3):405–412. doi: 10.17113/ftb.55.03.17.4873

Table 2. The solubility of washed cod and salmon proteins in SDS/urea solution with or without β-mercaptoethanol unpressurized and pressurized at 193 MPa.

Solution	Solubility/%
	Cod		Salmon
	p/MPa
	0.1	193	0.1	193
SDS/urea	87.6^a	82.2^b	73.9^a	74.0^a
SDS/urea/β-mercaptoethanol	100^a	100^a	100^a	100^a

The results are expressed as mean values, N=6; values in a particular row followed by different letters differ significantly (p<0.05). SDS=sodium dodecyl sulphate