FIGURE 7.

Influence of T. reesei sorbicillinoids on growth of plant pathogenic fungi. The T. reesei strains (indicated on top) were cultivated on glucose for 48 h and the resulting culture supernatants were filtered, mixed 1:1 (v/v) with potato dextrose agar, and poured into petri dishes. As a control, medium that was not inoculated with any T. reesei strain was used. The plant pathogenic fungi (indicated on the left) were inoculated on these plates and incubated at room temperature. Pictures were taken after 3 days in the case of R. solani and B. cinerea, and after 5 days in the case of F. oxysporum and A. alternata. The diameters of the growth halos are provided.