Table 1.
Compounds from natural products with anti-aging activities
| CAS | Chemicals | Structure | Source | Anti-aging activity and proposed anti-aging mechanism | |
|---|---|---|---|---|---|
| With anti-aging activities in a variety of aging models | |||||
| 501-36-0 | Resveratrol |   | Polygonum cuspidatum Sieb.et Zucc. | In mice: 4.7% increase in mean lifespan; increasing insulin sensitivity, reducing insulin-like growth factor-1 (IGF-I) levels, increasing AMP-activated protein kinase (AMPK) and peroxisome proliferator-activated receptor-gamma coactivator 1alpha (PGC-1alpha) activity, increasing mitochondrial number, and improving motor function [44, 46–51] In D. melanogaster: extends mean lifespan of females fed the low sugar–high protein diet by ∼15.0%, fed the high-fat diet by ∼10.0%; modulating genetic pathways that can reduce cellular damage [45] In C. elegans: 18.0% increase in mean lifespan; regulating AMPK, SIR-2.1, autophagy, and proteasomal degradation [28, 52, 53] In cell: increasing NAD(+) and the activity of AMPK and Sirt1, inhibiting PDE4, JAK2/STAT3 [89–92] In S. cerevisiae: 70.0% increase in mean lifespan; regulating Sir2 and SNF1 [93, 94] In Nothobranchius guentheri: antioxidant [95] | |
| 62-46-4 | α-Lipoic acid |   | Cell metabolite | In SAMP8 mice: improving memory and oxidative stress in extremely old SAMP8 mice, but decreasing lifespan [56] In D. melanogaste: 12.0% increase in mean lifespan and antioxidant [54] In C. elegans: 24.0% increase in mean lifespan and antioxidant, enhancing chemotaxis index [55] | |
| 472-61-7 | Astaxanthin |   | Carotenoid | In d-galactose-induced brain aging in rats: antioxidant, upregulating BDNF expression [58, 59] In D. melanogaster: antioxidant [57] In C. elegans: 29.0% increase in mean lifespan and regulating DAF-16 [29] | |
| 154-23-4 | Catechin |   | Green tea, cocoa, grapes, and apples | In senescence-accelerated (SAMP10) mice: preventing memory regression and DNA oxidative damage [62] In D. melanogaster: 16.0% increase in mean lifespan and antioxidant [61, 96] In C. elegans: 13.0% increase in mean lifespan and antioxidant, regulating DAF-2, AKT-2, MEV-1, and NHR-8; decreasing insulin-like growth factor-1 [60] | |
| 458-37-7 | Curcumin |   | Curcuma longa L. | In C57BL6/N mice: antioxidant, increasing collagen and AGEs [64] In D. melanogaster: 25.8% increase in mean lifespan and antioxidant [65] In C. elegans: 25.0% increase in mean lifespan and antioxidant [63] | |
| 3351-86-8 | Fucoxanthin |   | Natural substances in human diet | In hairless mice: lessening UVB-induced epidermal hypertrophy, VEGF, and MMP-13 expression [67] In D. melanogaster: 33.0% increase in mean lifespan and antioxidant [66] In C. elegans: 14.0% increase in mean lifespan and antioxidant [66] | |
| 124-20-9 | Spermidine |   | Natural polyamine | In D. melanogaster: 30.0% increase in mean lifespan and autophagy [68] In C. elegans: 15.0% increase in mean lifespan and autophagy [68] In S. cerevisiae: autophagy [68, 69] | |
| With anti-aging activities in two aging models | |||||
| 480-44-4 | Acacetin |   | Naturally occurring flavonoid | In D. melanogaster: decreasing APP protein expression, BACE-1 activity, and Aβ production [97] In C. elegans: 27.3% increase in mean lifespan and upregulating SOD-3 and GST-4 [98] | |
| 64-19-7 | Acetic acid |   | Vinegars | In C. elegans: 23.0% increase in mean lifespan and regulating insulin/IGF-1 pathway [99] In S. cerevisiae: stimulating growth signaling pathways, increasing oxidative stress and replication stress [100] | |
| 1005344-44-4 | Antcin M |   | Antrodia cinnamomea | In cell: antioxidant, regulating Nrf2 and SIRT-1 [101] In C. elegans from oxidative stress: ~10.0% increase in mean lifespan and antioxidant [101] | |
| 306-60-5 | Agmatine |   | Generated by arginine decarboxylase | In male sprague–dawley rats: suppressing age-related elevation in nitric oxide synthase activity in the dentate gyrus of the hippocampus and prefrontal cortex [102] In C. elegans: 16.0% increase in mean lifespan and needs further research [103] | |
| 328-50-7 | α-Ketoglutarate |   | Tricarboxylic acid cycle intermediate | In mice: decreasing TBARS level and the activity of superoxide dismutase, increasing glutathione peroxidase activity [104] In C. elegans: 50.0% increase in mean lifespan and inhibiting ATP synthase and TOR signaling [105] | |
| 491-67-8 | Baicalein |   | Scutellaria baicalensis Lamiaceae | In C. elegans: 24.0% increase in mean lifespan and antioxidant, regulating SKN-1 [106] In PC12 cell: suppressing mitochondria dysfunction and apoptosis [107] | |
| 107-43-7 | Betaine |   | Nitrogen containing metabolite | In aged rats: upregulating IKK/MAPKs, attenuating NF-κB activation [108, 109] In C. elegans: 9.0% increase in mean lifespan and needs further research [103] | |
| 331-39-5 | Caffeic acid |   | Tomatoes, carrots, strawberries, blueberries and wheat | In Sprague–Dawley rats and intra-cerebroventricular streptozotocin induced experimental dementia in rats: antioxidant, restoring cholinergic functions [110, 111] In C. elegans: 11.0% increase in mean lifespan and regulating OSR-1, SEK-1, SIR-2.1, UNC-43, and DAF-16 [112] | |
| 305-84-0 | Carnosine |   | Endogenous dipeptide | In aged rats: preventing oxidative stress and apoptosis [113, 114] In D. melanogaster: 26.0% increase in mean lifespan and antioxidant [115, 116] | |
| 2415-24-9 | Catalpol |   | Rehmannia glutinosa | In senescent mice induced by d-galactose: improving cholinergic function, reducing inflammatory cytokines; In rats: rebalancing E2 and P4 levels in aged rats [117, 118] In C. elegans: 28.5% increase in mean lifespan and antioxidant, regulating SKN-1/Nrf and DAF-16 [119] | |
| 327-97-9 | Chlorogenic acid |   | Coffee and tea | In d-galactose-induced mice: antioxidant, reducing tumour necrosis factor-α (TNF-α) and interleukin-6 (IL-6) protein levels [120] In C. elegans: 20.1% increase in mean lifespan and antioxidant, regulating IIS pathway [121] | |
| 303-98-0 | Coenzyme Q10 |   | Mitochondrial respiratory chain component | In mice: ameliorating age-related impairment, reducing protein oxidation [122] In C. elegans: 18.0% increase in mean lifespan and scavenging reactive oxygen species [123] | |
| 3416-24-8 | d-Glucosamine |   | Hexosamine pathway | In mice: 6.0% increase in mean lifespan; enhancing expression of several murine amino-acid transporters, increasing amino-acid catabolism [124] In C. elegans: 11.0% increase in mean lifespan and mimicking a low-carbohydrate diet by regulating AMPK and SKN-1 [124] | |
| 75-18-3 | Dimethyl sulfide |   | Metabolite of marine algae or fermentative bacteria | In D. melanogaster: 24.2% increase in mean lifespan and antioxidant [17] In C. elegans: 24.3% increase in mean lifespan and antioxidant [17] | |
| 490-46-0 | (−)-Epicatechin |   | Cocoa | In obese diabetic mice: antioxidant, improving skeletal muscle stress output, reducing systematic inflammation and serum LDL cholesterol [61] In D. melanogaster: ~8.0% increase in mean lifespan and needs further research [61] | |
| 989-51-5 | Epigallo-catechin gallate |   | Tea polyphenols | In d-galactose-induced mice: increasing oxidative stress and the expression of EGFR proteins [125] In C. elegans: 13.0% increase in mean lifespan and antioxidant, regulating IIS pathway [126] | |
| 149-91-7 | Gallic acid |   | Beverages (red wines and green teas), plant leaves (beriberry) | In senescence accelerated mice: antioxidant [127] In C. elegans: 25.0% increase in mean lifespan and antioxidant [27] | |
| 527-07-1 | Gluconate |   | Sugars metabolite | In D. melanogaster: 22.0% increase in mean lifespan and antioxidant [128] In lacking nitrogen on C. elegans: 16.0% increase in mean lifespan and antioxidant [103] | |
| 56-81-5 | Glycerol |   | Sugars metabolite | In lacking nitrogen on C. elegans: 21.0% increase in mean lifespan and needs further research [103] In rotifer: 50.0% increase in mean lifespan; increasing resistance to starvation, heat, oxidation, and osmotic stress, but not UV stress [129] | |
| 520-26-3 | Hesperidin |   | Citrus genus | In Murine model of sepsis: antioxidant [130] In S. cerevisiae: 37.0% increase in mean lifespan and antioxidant, regulating Sir2, UTH1 [131] | |
| 489-32-7 | Icariin |   | Herba epimedii | In mice: inducting antioxidant protein superoxide dismutase (SOD) activity, decreasing oxidative marker malondialdehyde (MDA) [132] In C. elegans: 20.7% increase in mean lifespan and regulating IIS pathway [133] | |
| 74-79-3 | Arginine |   | Amino acid | In C. elegans: 27.0% increase in oxidative stress; 370% in heat stress and antioxidant, regulating insulin/IGF signaling pathway [103, 134] In Megalobrama amblycephala: antioxidant [134] | |
| 50-21-5 | Lactate |   | Metabolite | In D. melanogaster: 15.0% increase in mean lifespan and antioxidant [128] In C. elegans: 6.0% increase in mean lifespan and antioxidant [103] | |
| 500-38-9 | Nordi-hydroguaiaretic acid |   | Creosote plant (Larrea tridentata: Zygophyllaceae) | In mice:12.0% increase in mean lifespan; decreasing the absorption or increasing the utilization of calories [135–138] In Mosquito: 64.0% increase in mean lifespan and needs further research [137] | |
| 508-02-1 | Oleanolic acid |   | Olea europaea, Viscum album L., and Aralia chinensis L. | In d-galactose-induced mice: anti-oxidative, anti-glycative, and anti-apoptotic [139] In C. elegans: 16.6% increase in mean lifespan and antioxidant, regulating DAF-16 [140] | |
| 851983-55-6 | Oligonol |   | Grape seed or lychee fruit | In mice: Regulating AMPK, SIRT1, autophagy, and increasing cell proliferation [141, 142] In C. elegans: regulating AMPK and autophagy [141] | |
| 27208-80-6 | Polydatin |   | Grape juice | In mice: anti-oxidative, anti-inflammatory, and anti-apoptotic [143] In C. elegans: 30.0% increase in mean lifespan and regulating DAF-2, SIR-2.1, SKN-1, SOD-3, and DAF-16 [144] | |
| 537-15-5 | Rosmarinic acid |   | Subfamily Nepetoideae of the Lamiaceae | In aging mice: antioxidant [145] In C. elegans: 10.0% increase in mean lifespan and regulating SIR-2.1, OSR-1, SEK-1, UNC-43, and DAF-16 [112] | |
| 607-80-7 | Sesamin |   | Sesame seeds | In D. melanogaster: 12.0% increase in mean lifespan and antioxidant [146] In C. elegans:14.0% increase in mean lifespan and regulating DAF-2, SKN-1, PMK-1, and DAF-16 [147] | |
| 36062-04-1 | Tetra-hydrocurcumin |   | Biotransformed metabolite of curcumin contained in turmeric of Indian curry | In mice: 12.0% increase in mean lifespan; attenuating oxidative stress, hypertension, vascular dysfunction, and baroreflex dysfunction [148–151] In D. melanogaster: ~28.0% increase in mean lifespan and regulating Sir2 and FoxO [152] | |
| 1143-70-0 | Urolithin A |   | Pomegranate fruit, nuts and berries | In mouse models of age-related decline of muscle function: improving exercise capacity [153] In C. elegans: 45.4% increase in mean lifespan and regulating mitochondrial function, mitophagy [153] | |
| 3681-93-4 | Vitexin |   | Vigna angularis | In d-galactose-aged mice: antioxidant [154] In C. elegans: 17.0% increase in mean lifespan and antioxidant [155] | |
| With anti-aging activities in rats or mice | |||||
| 118-00-3 | Guanosine |   | Endogenous nucleoside | In Wistar rats: antioxidant [156] | |
| 70579-26-9 | Porphyra-334 |   | Red alga Porphyra rosengurttii | In mice skin: antioxidant, Hsp70 [157] | |
| 73112-73-9 | Shinorine |   | Red alga Porphyra rosengurttii | In mice skin: antioxidant, Hsp70 [157] | |
| 70363-87-0 | Sargaquinoic acid |   | Sargassum sagamianum | In mice skin: inducing apoptosis [158] | |
| 70363-89-2 | Sargachromenol |   | Sargassum sagamianum | In mice skin: inducing apoptosis [158] | |
| 1094-61-7 | β-Nicotinamide mononucleotide |   | Turnover of the oxidized form of nicotinamide adenine dinucleotide (NAD+) | In rats: increasing NAD+ level [159] | |
| 1339070-29-9 | TA-65 |   | Root of Astragalus membranaceus | In mice: activating telomerase [160] | |
| 34157-83-0 | Celastrol |   | Traditional Chinese medicinal herbs of the Celastraceae family | In transgenic mouse model of amyotrophic lateral sclerosis: 13.0% increase in mean lifespan and regulating HSP70, blocking neuronal cell death [161] | |
| 57-00-1 | Creatine |   | Natural ergogenic compound | In mice: 9.0% increase in mean lifespan and upregulating genes implicated in neuronal growth, neuroprotection, and learning [162] | |
| 42553-65-1 | Crocin |   | Kashmiri saffron (Crocus sativus) | In mice: 44.0% increase in mean lifespan and impacting on hematological parameters [163] | |
| 61276-17-3 | Acteoside |   | Roots of Incarvillea younghusbandii Sprague | In senescent mouse model induced by a combination of d-gal and AlCl3: decreasing nitric oxide, the activity of nitric oxide synthase and the expression of caspase-3 [164] | |
| 11096-26-7 | Erythropoietin | Glycoprotein | Glycoprotein hormone | In rats: antioxidant, regulating ERK/Nrf2-ARE [165] | |
| 62499-27-8 | Gastrodin |   | A number of plants and herbs | In vascular dementia rats induced by chronic ischemia: antioxidant, regulating ADH7, GPX2, GPX3 and NFE2L2 [166] | |
| 22427-39-0 | Ginsenoside Rg1 |   | Panax ginseng | In d-galactose-induced mice: antioxidant, regulating the level of proinflammatory cytokines and telomerase system, activating the Wnt/β-catenin signaling [167, 168] | |
| With anti-aging activities in Drosophila melanogaster | |||||
| 87-89-8 | Chiro-inositol |   | Inositol family | 16.7% increase in mean lifespan and antioxidant, regulating dFOXO [169] | |
| 526-95-4 | Gluconic acid |   | Glucose catabolism | 22.0% increase in mean lifespan and antioxidant [128] | |
| Glycoside acteoside |   | Roots of Incarvillea younghusbandii Sprague | 15.0% increase in mean lifespan and antioxidant [170] | ||
| 127-40-2 | Lutein |   | Major carotenoids in most fruits and vegetables | 11.0% increase in mean lifespan and antioxidant [171] | |
| 1004313-10-3 | S,S-Trolox-carnosine |   | Trolox acylated derivatives | 36.0% increase in mean lifespan and antioxidant [116] | |
| 4670-05-7 | Theaflavins |   | Black tea | 10.0% increase in mean lifespan and antioxidant [172] | |
| 353-09-3 | β-Guani-dinopropionic acid |   | Metabolites | 13.0% in female, 90% in male increase in mean lifespan and regulating AMPK-Atg1-autophagy signaling [173] | |
| 19545-26-7 | Wortmannin |   | Penicillium funiculosum | 5.0% increase in mean lifespan and inhibiting PI3K [174] | |
| 139-85-5 | 3,4-Dihydro-xybenzaldehyde |   | Sasa senanensis leaves | 23.0% increase in mean lifespan and inhibiting the 2-oxoglutarate binding sites of prolyl 4-hydroxylase [175] | |
| With anti-aging activities in Caenorhabditis elegans | |||||
| 57-91-0 | β-Estradiol |   | Hormone | 7.0% increase in mean lifespan and antioxidant [176] | |
| 1406-65-1 | Chlorophyll |   | Green vegetables | 25.0% increase in mean lifespan and antioxidant [177] | |
| 730-08-5 | Dipeptide Tyr-Ala |   | Hydrolyzed maize protein | 12.4% increase in mean lifespan and antioxidant [178] | |
| 934822-64-7 | Ferulsinaic acid |   | Sesquiterpene coumarins from the genus Ferula | 20.0% increase in mean lifespan and antioxidant [179] | |
| 446-72-0 | Genistein |   | Vigna angularis | 27.9% increase in mean lifespan and antioxidant [180, 181] | |
| Quercetin 3-O-β-d-glucopyranoside-(4 → 1)-β-d-glucopyranoside |   | Onion | 12.4% increase in mean lifespan and antioxidant [182] | ||
| 69-72-7 | Salicylic acid |   | Plant hormone | 14.0% increase in mean lifespan and antioxidant [183] | |
| 72514-90-0 | Specioside |   | Stereospermum suaveolens | 15.5% increase in mean lifespan and antioxidant [184] | |
| 480-18-2 | Taxifolin |   | Citrus fruits and onion | 51.0% increase in mean lifespan and antioxidant [185] | |
| 3081-61-6 | Theanine |   | Camellia sinensis | ~5.0% increase in mean lifespan and antioxidant [186] | |
| 6829-55-6 | Tocotrienols |   | Vitamin E members | ~20.0% increase in mean lifespan and antioxidant [187] | |
| 53188-07-1 | Trolox |   | Vitamin E analog | 31.0% increase in mean lifespan and antioxidant [185] | |
| 528-48-3 | Fisetin |   | Apples, onions and grapes and many more herbal edibles | 6.0% increase in mean lifespan of thermal stress and antioxidant, regulating DAF-16 [188] | |
| 215112-16-6 | 4-Hydroxy-E-globularinin |   | Premna integrifolia | 18.8% increase in mean lifespan and antioxidant, regulating DAF-16 [189] | |
| 521-48-2 | Iso-xanthohumol |   | Humulus lupulus L. | 10.2% increase in mean lifespan and antioxidant, regulating DAF-16 [190] | |
| 520-18-3 | Kaempferol |   | Apples, onions and grapes and many more herbal edibles | 10.0% increase in mean lifespan and antioxidant,regulating DAF-16 [188] | |
| 117-39-5 | Quercetin |   | Onions, apples, and broccoli as well as in red wine, tea, and extracts of Ginkgo biloba | 15.0% increase in mean lifespan and antioxidant, regulating DAF-16 [191] | |
| 50932-19-9 | Verminoside |   | Stereospermum suaveolens | 20.8% increase in mean lifespan and antioxidant, regulating DAF-16 [192] | |
| 113558-15-9 | Icariside II |   | Icariin active metabolite | 20.0% increase in mean lifespan and regulating IIS signaling [133] | |
| 99-20-7 | Trehalose |   | Disaccharide of glucose | 32.0% increase in mean lifespan and regulating IIS signaling [193] | |
| 32911-62-9 | Withanolide A |   | Ayurvedic | 29.7% increase in mean lifespan and regulating IIS pathway and neural activity [194] | |
| 501-94-0 | Tyrosol |   | Extra virgin olive oil | 10.8% increase in mean lifespan and regulating IIS pathway and heat shock response [195–197] | |
| 4339-71-3 | Piceatannol |   | Grapes and white tea | ~18.3% increase in mean lifespan and regulating IIS pathway and SIR-2.1 [198] | |
| 52-89-1 | Cysteine |   | Amino acids | 16.0% increase in mean lifespan and regulating AMPK and DAF-16 [103] | |
| 6537-80-0 | Chicoric acid |   | Caffeoyl derivative | 21.0% increase in mean lifespan and regulating AMPK [199] | |
| 328-42-7 | Oxaloacetate |   | Citric acid cycle metabolite | 25.0% increase in mean lifespan and regulating AMPK [200] | |
| 29700-22-9 | Oxy-resveratrol |   | Isomer of hydroxylated resveratrol | 31.1% increase in mean lifespan and regulating calorie restriction, AMPK, and SIR-2.1 [201] | |
| β-Dihydro-agarofuran-type sesquiterpenes |   | Seeds of Celastrus monospermus | 38.0% increase in mean lifespan and rapamycin mimetics [202] | ||
| 13095-47-1 | (R)-2-Hydro-xyglutarate |   | Oncometabolite | 43.0% increase in mean lifespan and inhibiting ATP synthase and mTOR signaling [203] | |
| 13095-48-2 | (S)-2-Hydroxyglutarate |   | Oncometabolite | 32.0% increase in mean lifespan and inhibiting ATP synthase and mTOR signaling [203] | |
| 765-01-5 | 10-Hydroxy-2-decenoic acid |   | Major lipid component of Royal Jelly | 10.0% increase in mean lifespan and regulating dietary restriction and mTOR signaling [204] | |
| Ascr#2 |   | Pheromone | 14.0% increase in mean lifespan and regulating SIR-2.1 [205] | ||
| Ascr#3 |   | Pheromone | 14.0% increase in mean lifespan and regulating SIR-2.1 [205] | ||
| 1740-19-8 | Dehydro-abietic acid |   | P. densiflora, P. sylvestris, Abies grandis | 15.5% increase in mean lifespan and regulating SIR-2.1 [206] | |
| 7783-06-4 | Hydrogen sulfide |   | Naturally produced in animal cells | 74.0% increase in mean lifespan and antioxidant, regulating SIR-2.1 [207, 208] | |
| 932-30-9 | Salicylamine |   | Phenolic amines | 56.0% increase in mean lifespan and regulating SIR-2.1 and ETS-7 [209] | |
| 481-39-0 | Juglone |   | Roots, leaves, woods and fruits of Juglandaceae walnut trees | 29.0% increase in mean lifespan and regulating SIR-2.1 and DAF-16 [210] | |
| Deutero-haemin-AlaHisThrValGluLys | Peptides | Porphyrin-peptide | 19.1% increase in mean lifespan and regulating SIR-2.1and DAF-16 [211] | ||
| 53-84-9 | Nicotinamide adenine dinucleotide |   | Tricarboxylic acid cycle intermediate | 15.0% increase in mean lifespan and regulating SIR-2.1 and DAF-16 [212] | |
| 149-61-1 | Malate |   | Tricarboylic acid (TCA) cycle metabolite | 14.0% increase in mean lifespan and regulating dietary restriction, SIR-2.1, and DAF-16 [213] | |
| 70-47-3 | Asparagine |   | Amino acid | 5.0% increase in mean lifespan and regulating SKN-1 [103] | |
| 2050-87-5 | Diallyl trisulfide |   | Garlic | 12.6% increase in mean lifespan and regulating SKN-1 [214] | |
| 481-42-5 | Plumbagin |   | Plumbago zeylanica L. | 15.0% increase in mean lifespan and regulating SKN-1 [215] | |
| 77-59-8 | Tomatidine |   | Unripe tomato fruits, leaves and stems | 7.0% increase in mean lifespan and regulating SKN-1/Nrf2 pathway, mitophagy [216] | |
| 21593-77-1 | S-Allylcysteine |   | Allium sativum L. | 17.0% increase in mean lifespan and antioxidant, regulating SKN-1 [217] | |
| 2281-22-3 | S-Allylmercapto-cysteine |   | Allium sativum L. | 20.9% increase in mean lifespan and antioxidant, regulating SKN-1 [217] | |
| 61-90-5 | Leucine |   | Amino acids | 16.0% increase in mean lifespan and regulating SKN-1and DAF-16 [103] | |
| 62333-08-8 | Isolappaol A |   | A. lappa seeds | 11.0% increase in mean lifespan and regulating JNK-1 and DAF-16 [218] | |
| 64855-00-1 | Lappaol C |   | A. lappa seeds | 12.0% increase in mean lifespan and regulating JNK-1 and DAF-16 [218] | |
| 69394-17-8 | Lappaol F |   | A. lappa seeds | 13.0% increase in mean lifespan and regulating JNK-1 and DAF-16 [218] | |
| 580-72-3 | Matairesinol |   | Arctium lappa | 25.0% increase in mean lifespan and regulating JNK-1 and DAF-16 [218] | |
| 7770-78-7 | Arctigenin |   | Arctium lappa | 14.0% increase in mean lifespan and antioxidant, regulating JNK-1 and DAF-16 [218] | |
| 20362-31-6 | Arctiin |   | Arctium lappa | 15.0% increase in mean lifespan and antioxidant, regulating JNK-1 and DAF-16 [218] | |
| 484-68-4 | Pinitol |   | Fine wood, alfalfa, and legumes | 13.0% increase in mean lifespan and regulating JNK, S6K, and DAF-16 [169] | |
| 56-41-7 | Alanine |   | Amino acid | 11.0% increase in mean lifespan and regulating AAK-2, SKN-1, and DAF-16 [103] | |
| 56-87-1 | Lysine |   | Amino acids | 8.0% increase in mean lifespan and regulating AAK-2, SKN-1, and DAF-16 [103] | |
| 338-69-2 | d-Alanine |   | Amino acids | 16.0% increase in mean lifespan and regulating AAK-2, SIR-2.1, and DAF-16 [103] | |
| 56-85-9 | Glutamine |   | Amino acids | 16.0% increase in mean lifespan and regulating EAT-2, AAK-2, and SKN-1 [103] | |
| 87-44-5 | β-Caryophyllene |   | Edible plants | 22.0% increase in mean lifespan and regulating SIR-2.1, SKN-1 and DAF-16 [219] | |
| 60-18-4 | Tyrosine |   | Amino acids | 10.0% increase in mean lifespan and regulating SIR-2.1, SKN-1, and DAF-16 [103] | |
| 107-95-9 | β-Alanine |   | Amino acid | 13.0% increase in mean lifespan and regulating AAK-2, SIR-2.1, SKN-1, and DAF-16 [103] | |
| Acacetin 7-O-α-l-rhamnopyranosyl (1–2) β-d-xylopyranoside |   | Premna integrifolia | 39.0% increase in mean lifespan and regulating EAT-2, SIR-2.1, SKN-1, HSF-1, MEV-1, and DAF-16 [220] | ||
| 15502-74-6 | Arsenite |   | Natural and anthropogenic sources | (10 μM) 10.0% increase in mean lifespan, (>100 μM) 12.0% decrease and antioxidant, regulating SKN-1, MTL-2, TIN-9, and DAF-16 [221, 222] | |
| 625-72-9 | d-β-Hydroxybutyrate |   | Ketone body | 26.0% increase in mean lifespan and regulating AAK-2, SIR-2.1, SKN-1, and DAF-16; inhibiting histone deacetylase [223] | |
| 71-00-1 | Histidine |   | Amino acids | 12.0% increase in mean lifespan and regulating EAT-2, AAK-2, SIR-2.1, SKN-1, BEC-1, HIF-1, GAS-1, IFE-2, GCN-2, and DAF-16 [103] | |
| 37159-97-0 | Proline |   | Amino acids | 19.0% increase in mean lifespan and regulating EAT-2, AAK-2, SIR-2.1, SKN-1, BEC-1, and DAF-16 [103] | |
| 56-45-1 | Serine |   | Amino acids | 22.0% increase in mean lifespan and regulating EAT-2, AAK-2, SIR-2.1, SKN-1, HIF-1, BEC-1, and DAF-16 [103] | |
| 73-22-3 | Tryptophan |   | Amino acids | 14.0% increase in mean lifespan and regulating EAT-2, AAK-2, SIR-2.1, SKN-1, BEC-1, GCN-2, and DAF-16 [103] | |
| 1405-87-4 | Bacitracin |   | Bacillus subtilisvar Tracy | 59.0% increase in mean lifespan and regulating CBP-1, improving proteotoxcity [224] | |
| 142-42-7 | Fumarate |   | Tricarboxylic acid (TCA) cycle metabolite | 16.0% increase in mean lifespan and increasing the amount of oxidized NAD and FAD cofactors [213] | |
| 63-68-3 | Methionine |   | Amino acids | 14.0% increase in mean lifespan and regulating mitochondrial unfolded protein response [103] | |
| 62-75-9 | N-Nitrosodimethylamine |   | Ubiquitously distributed organic xenobiotic compounds | 6.0% increase in mean lifespan and reducing transcription of many stress response genes [225] | |
| 25166-14-7 | 2,3-Dehydrosily-bin A/B |   | Potential active components of silymarin | 16.1% increase in mean lifespan and antioxidant, regulating FGT-1, improving proteotoxic stress [226] | |
| 476-66-4 | Ellagic acid |   | Strawberry and raspberry | ~10.0% increase in mean lifespan and antioxidant, CR mimetics, antimicrobial [27] | |
| 1259-86-5 | Glau-carubinone |   | Different species of the tropical plant family Simaroubaceae | ~80.0% increase in mean lifespan and promoting mitochondrial metabolism, reducing body fat [227] | |
| 529-44-2 | Myricetin |   | Tea, different vegetables, onions, berries, grapes and medical plants | 34.3% increase in mean lifespan and regulating DAF-16; enhanced quality of life during aging [63, 228] | |
| 106758-54-7 | Otophylloside B |   | Cynanchum otophyllum | 11.3% increase in mean lifespan and regulating DAF-2, SIR-2.1, CLK-1, and DAF-16 [229] | |
| 14937-32-7 | Pentagalloyl glucose |   | Eucalyptus leaves | 18.0% increase in mean lifespan and regulating dietary restriction, IIS pathway, SIR-2.1 and mitochondrial electron transport chain [230] | |
| 7512-17-6 | N-Acetyl-glucosamine |   | Hexosamine Pathway Metabolite | 50.0% increase in mean lifespan and enhancing autophagy, ER-associated protein degradation, and proteasomal activity [231] | |
| Quercetin 3′-O-β-d-glucopyranoside |   | Onion | 20.9% increase in mean lifespan and regulating DAF-2, OLD-1, OSR-1,and AEK-1 [182] | ||
| 50-70-4 | Sorbitol |   | S. cerevisiae | 35.0% increase in mean lifespan and regulating DR and osmotic response [232] | |
| 1401-55-4 | Tannic acid |   | Grapes and green tea | 19.0% increase in mean lifespan and regulating TGF-β, p38 MAPK pathways, and DAF-12 [233, 234] | |
| 77-92-9 | Citrate |   | Tricarboxylic acid cycle intermediate | 13.0% increase in mean lifespan and inducing ER stress response [103] | |
| 107-35-7 | Taurine |   | Nitrogen containing metabolites | 11.0% increase in mean lifespan and inducing ER stress response [103] | |
| 38748-32-2 | Triptolide |   | Tripterygium wilfordii | 20.1% increase in mean lifespan and antioxidant, regulating HSP16.2 and SOD-3 [235] | |
| 67-97-0 | Vitamin D3 |   | Vitamins | 39.0% increase in mean lifespan and regulating SKN-1, IRE-1, XBP-1, DAF-12, and proteostasis [236] | |
| 57-88-5 | Cholesterol |   | Cyclo-pentanoper-hydro-phenanthrene ring | Regulating cholesterol-binding protein NSBP-1and DAF-16 [237] | |
| 949004-12-0 | Dafachronic acid |   | Bile acid-like steroid | 17.0% increase in mean lifespan and “antiaging” in the germ-line longevity pathway [238] | |
| 145-13-1 | Pregnenolone |   | Hormonal steroids | 20.0% increase in mean lifespan and relating to germline-defective regulated longevity [239] | |
| 1315285-41-6 | Royalactin | Glycoprotein | Royal jelly | 34.0% increase in mean lifespan and regulating EGF signaling [240] | |
| 104594-70-9 | Caffeic acid phenethyl ester |   | Propolis | 9.0% increase in mean lifespan and regulating DAF-16 [241] | |
| 64-17-5 | Ethanol |   | Metabolites | Serving as a carbon and energy source and/or by inducing a stress response [242] | |
| N-γ-(l-Glutamyl)-l-seleno-methionine |   | Garlic as and primary metabolic product of SeMet | Antioxidant, regulating sele-noprotein TRXR-1 [243] | ||
| 74-81-7 | Caprylate |   | Metabolites | In lacking nitrogen on C. elegans: 7.0% increase in mean lifespan and needs further research [51] | |
| 6893-26-1 | d-Glutamate |   | Amino acids | 18.0–114.0% increase in mean lifespan and needs more research [103] | |
| 10257-28-0 | Galact-opyranose |   | Sugars metabolites | In lacking nitrogen on C. elegans: 6.0% increase in mean lifespan and needs more research [103] | |
| 56-40-6 | Glycine |   | Amino acids | 10.0% increase in mean lifespan and needs more research [103] | |
| 6027-13-0 | Homocysteine |   | Nitrogen containing metabolites | 13.0% increase in mean lifespan and needs more research [103] | |
| 87-89-8 | Inositol |   | Metabolites | In lacking nitrogen on C. elegans: 17.0% increase in mean lifespan and needs more research [103] | |
| 320-77-4 | Isocitrate |   | TCA cycle intermediate | 13.0% increase in mean lifespan and needs more research [103] | |
| 7004-09-3 | Isoleucine |   | Amino acids | 3.0% increase in mean lifespan and needs more research [103] | |
| 70-26-8 | Ornithine |   | Amino acids | 8.0% increase in mean lifespan and needs more research [103] | |
| 138-08-9 | Phosphoenol-pyruvate |   | Metabolites | In lacking nitrogen on C. elegans: 12.0% increase in mean lifespan and needs more research [103] | |
| 98-98-6 | Picolinic acid |   | Endogenous metabolite of the kynurenine pathway | 7.0% increase in mean lifespan and needs further research [103] | |
| 10257-32-6 | Ribopyranose |   | Sugars metabolites | In lacking nitrogen on C. elegans: 9.0% increase in mean lifespan and needs more research [103] | |
| 56-14-4 | Succinate |   | TCA cycle intermediates | 11.0% increase in mean lifespan and needs more research [103] | |
| 72-19-5 | Threonine |   | Amino acids | 8.0% increase in mean lifespan and needs more research [103] | |
| 72-18-4 | Valine |   | Amino acids | 13.0% increase in mean lifespan and needs more research [103] | |
| 58-86-6 | Xylose |   | Sugars metabolites | In lacking nitrogen on C. elegans: 6.0% increase in mean lifespan and needs more research [103] | |
| With anti-aging activities in other aging models | |||||
| 32619-42-4 | Oleuropein |   | Olea europea leaf | In cell: 15.0% increase in mean lifespan; and increasing proteasome-mediated degradation rates, retaining proteasome function and Nrf2/heme oxygenase-1 pathway [244] | |
| 84605-18-5 | Cyclo-astragenol |   | Astragalus membranaceus | In PC12 cells and primary neurons: inducing telomerase activity and cAMP response element binding (CREB) [245] | |
| 528-58-5 | Cyanidin |   | Fruits and vegetables | In cell: antioxidant, decreasing expressions of nuclear factor-kappaB, cyclooxygenase-2, and nitric oxide synthase [246] | |
| 88095-77-6 | Dieckol |   | Eckloina cava | In radiation-induced cell damages: protecting effects on UV-B [247] | |
| 1229519-12-3 | HDTIC-1 |   | Herb Astragalus membranaceus var. mongholicus | In cell: antioxidant, improving proliferation, inhibiting glycation end product formation, slowing down telomere shortening rate [248, 249] | |
| 1229519-13-4 | HDTIC-2 |   | Herb Astragalus membranaceus var. mongholicus | In cell: antioxidant, improving proliferation, inhibiting glycation end product formation, slowing down telomere shortening rate [248, 249] | |
| 87798-94-5 | Quercetin caprylate |   | Quercetin derivative | In cell: antioxidant, proteasome activator [250] | |
| 501334-35-6 | Collemin A |   | Lichenized ascomycete Collema cristatum | In cell and human skin: preventing pyrimidine dimer formation and UV-B induced erythema [251] | |
| 87425-34-1 | Nolinospiroside F |   | Ophiopogon japonicus | In S. cerevisiae: 23.0% increase in mean lifespan and antioxidant [252, 253] | |
| 57103-57-8 | (−)-Glyceollin I |   | Soybeans | In S. cerevisiae: calorie restriction mimetic [254] | |
| 487-52-5 | Butein |   | Toxicodendron vernicifluum | In S cerevisia: 31.0% increase in mean lifespan and regulating Sir2 [255] | |
| 1341-23-7 | Nicotinamide riboside |   | NAD(+) precursor | In S. cerevisiae: 20.0% increase in mean lifespan and increasing net NAD(+) synthesis and Sir2 function [252, 253] | |
| 434-13-9 | Lithocholic acid |   | Major bile acids excreted by mammals | In S. cerevisiae: 100.0% increase in mean lifespan and modulating housekeeping longevity assurance processes [256, 257] | |
| 57-94-3 | Curare |   | Chondrodendron tomentosum, Menispermaceae or Strychnos | In Asplanchna brightwelli: 34.0% increase in mean lifespan and needs further research [258] | |