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. Author manuscript; available in PMC: 2018 Nov 1.
Published in final edited form as: Arterioscler Thromb Vasc Biol. 2017 Sep 7;37(11):2204–2212. doi: 10.1161/ATVBAHA.117.309548

Table 1.

Baseline characteristics at blood draw by levels of vitamin D-related biomarkers among controls*

Quartiles of 25-hydroxyvitamin
D
P for
trend
Quartiles of vitamin D binding
protein
P for
trend
Quartiles of parathyroid
hormone
P for
trend



1 2 3 4 1 2 3 4 1 2 3 4
Range 19.8–51.2 51.4–62.9 62.9–75.0 75.0–416.4 73.8–204.0 204.5–251.4 251.6–302.7 303.2–452.2 9.1–28.4 28.5–35.4 35.4–45.4 45.9–210.5
Age (year) 62.1±7.3 63.9±8.1 63.4±7.5 62.2±7.8 0.90 66.1±7.3 64.4±7.9 64.6±6.9 61.9±8.4 <0.001 60.3±7.8 63.3±7.2 64.2±7.3 63.8±7.9 <0.001
White (%) 97.9 99.3 100 100 0.02 100 100 100 99 0.18 99.3 99.3 99.3 99.3 0.99
Body mass index (kg/m2) 26.0±4.8 25.3±4.5 25.6±4.9 24.5±3.4 0.006 26.9±5.3 25.5±4.9 24.5±3.9 24.8±3.3 <0.001 24.6±4.3 24.9±4.7 25.8±4.6 26.2±4.1 <0.001
Physical activity (MET-hr/week) 14.0±14.5 16.4±14.2 20.5±19.7 18.1±18.0 0.01 17.3±18.1 18.0±17.3 16.8±16.5 18.7±17.3 0.64 18.2±17.9 16.6±15.8 18.9±15.8 15.3±18.0 0.23
Alternate Healthy Eating Index score 36.5±8.9 39.0±9.2 39.5±8.1 39.4±8.1 0.004 40.1±8.5 39.8±8.9 35.9±8.3 38.0±7.4 0.01 38.8±8.5 38.7±8.1 39.1±9.1 37.9±8.9 0.39
Dietary vitamin D intake (IU/day) 194.5±105.1 200.4±89.2 228.0±97.3 253.3±115.5 <0.001 217.7±101.8 227.0±105.9 221.7±97.7 213.9±119.9 0.74 220.7±102.9 227.3±96.1 220.9±114.2 207.4±104.6 0.18
Dietary calcium intake (mg/day) 673.9±189.3 711.0±195.8 747.2±238.2 767.7±222.0 <0.001 752.4±214.6 728.8±203.7 712.0±227.7 688.9±199.9 0.03 751.8±215.3 732.3±208.9 716.8±230.9 699.5±201.5 0.03
Alcohol (g/d) 5.5±7.9 6.8±11.0 8.9±12.7 8.3±10.5 0.01 5.6±8.2 6.9±9.3 7.0±10.3 7.6±10.5 0.15 6.7±9.4 7.6±11.6 8.1±11.1 7.1±10.7 0.82
Never smoker (%) 32.2 38.2 34.0 43.1 0.11 40.4 29.0 41.0 37.4 0.89 31.5 39.6 36.8 39.6 0.23
Past smoker (%) 30.1 41.0 43.1 39.6 0.09 44.4 46.0 36.0 35.4 0.09 39.9 38.9 42.4 32.6 0.32
Current smoker (%)
 1–14 cigarettes/d 18.2 6.3 9.7 9.0 0.04 7.1 10.0 10.0 15.2 0.08 10.5 9.7 9.0 13.9 0.41
 15–24 cigarettes/d 11.2 9.0 9.0 2.8 0.01 3.0 9.0 9.0 9.1 0.13 6.3 9.0 6.3 10.4 0.34
 ≥25 cigarettes/d 8.4 5.6 4.2 4.9 0.17 5.1 6.0 4.0 3.0 0.39 11.2 2.8 5.6 3.5 0.02
Hypertension (%) 36.4 37.5 30.6 31.9 0.25 37.4 32.0 46.0 31.3 0.85 25.2 35.4 36.8 38.9 0.02
Hypercholesterolemia (%) 42.0 48.6 52.1 44.4 0.56 55.6 54.0 51.0 43.4 0.08 40.6 43.8 51.4 51.4 0.03
Diabetes (%) 6.3 7.6 5.6 6.3 0.81 6.1 7.0 3.0 6.1 0.69 8.4 6.3 8.3 2.8 0.11
Parental MI before age 65 years (%) 19.6 20.8 22.2 19.4 0.95 31.3 22.0 21.0 19.2 0.05 16.1 20.1 22.2 23.6 0.10
Fasting status (%) 67.8 73.6 78.5 73.6 0.18 78.8 82.0 82.0 68.7 0.10 67.1 73.6 75.0 77.8 0.04
Postmenopausal (%) 90.9 91.0 92.4 88.9 0.66 93.9 93.0 93.0 90.9 0.44 83.9 91.7 93.1 94.4 0.002
Postmenopausal hormone use (%)§ 59.2 71.8 66.9 75.0 0.02 60.2 73.1 62.4 75.6 0.11 71.7 67.4 70.9 63.2 0.23
Use of aspirin (%) 49.7 54.9 54.2 61.1 0.07 40.4 46.0 49.0 51.5 0.11 57.3 59.7 50.0 52.8 0.21
Use of multivitamin (%) 32.6 52.1 49.6 52.2 0.003 51.1 54.6 40.0 45.9 0.19 52.6 39.4 46.3 48.2 0.76
Biomarkers
 25-hydroxyvitamin D (nmol/L) 41.3±7.8 57.5±3.5 68.6±3.5 89.8±29.9 <0.001 58.1±14.8 63.3±13.6 65.9±41.5 68.8±19.3 0.003 69.8±19.7 65.9±17.8 62.3±17.0 59.9±34.5 <0.001
 Vitamin D binding protein (mg/L) 241.1±73.3 238.7±61.7 257.3±79.3 267.8±75.4 0.006 156.3±35.7 227.1±13.3 273.5±14.3 345.0±38.4 <0.001 259.3±79.8 250.1±70.5 247.6±66.6 246.4±76.7 0.28
 Parathyroid hormone (pg/mL) 43.1±16.9 39.3±19.2 37.3±12.4 34.5±11.7 <0.001 39.2±15.1 39.0±13.2 41.3±22.1 35.8±12.7 0.27 24.0±3.5 31.8±2.1 40.1±2.8 58.3±17.5 <0.001
 Total cholesterol (mg/dL) 232.1±38.1 223.6±37.4 227.6±47.1 221.5±32.3 0.05 230.7±44.6 228.2±43.9 228.4±31.4 222.9±42.0 0.19 216.7±37.8 229.1±36.7 228.2±45.6 230.6±34.7 0.01
 LDL cholesterol (mg/dL) 135.8±34.9 127.6±33.6 132.7±36.4 128.0±34.6 0.14 129.8±36.7 138.7±37.6 132.8±35.8 126.3±34.5 0.35 120.9±32.8 131.9±37.0 132.8±35.8 138.4±32.1 <0.001
 HDL cholesterol (mg/dL) 58.5±15.9 62.4±18.6 59.2±17.7 63.9±19.5 0.04 58.7±15.5 57.4±14.6 63.8±21.4 64.4±18.3 0.005 62.1±17.9 62.6±19.0 60.8±17.7 58.5±17.6 0.05
 Triglycerides (mg/dL) 135.5±101.9 115.2±72.3 125.7±68.7 114.1±55.9 0.05 116.0±77.8 116.2±56.1 120.7±89.7 128.1±69.6 0.22 115.5±62.4 117.8±59.1 128.0±92.8 129.1±86.9 0.09
 High-sensitivity C-reactive protein (mg/dL) 0.40±0.55 0.36±0.42 0.39±0.44 0.30±0.34 0.10 0.36±0.42 0.28±0.26 0.28±0.33 0.39±0.41 0.61 0.37±0.56 0.32±0.38 0.39±0.45 0.37±0.37 0.67
 Creatinine (mg/dL) 0.73±0.15 0.74±0.16 0.74±0.15 0.76±0.18 0.10 0.73±0.13 0.79±0.21 0.74±0.19 0.74±0.14 0.92 0.71±0.12 0.73±0.16 0.75±0.14 0.77±0.21 0.002
 Albumin (g/dL) 4.6±0.31 4.5±0.33 4.6±0.31 4.6±0.30 0.37 4.5±0.26 4.5±0.27 4.5±0.30 4.6±0.32 0.15 4.6±0.30 4.5±0.29 4.5±0.32 4.6±0.35 0.58
 Hemoglobin A1c (%) 5.7±0.63 5.6±0.51 5.7±0.41 5.6±0.58 0.35 5.7±0.69 5.6±0.40 5.6±0.42 5.6±0.49 0.10 5.6±0.56 5.6±0.51 5.7±0.60 5.7±0.47 0.63
*

Values are mean±SD for continuous variables or % for categorical variables.

N=575 for 25-hydroxyvitamin D and parathyroid hormone and N=398 for vitamin D binding protein.

P for trend was assessed by F test and modeling median values in each quartiles continuously for variables expressed as mean±SD or Cochran-Armitage trend test for variables expressed as percentages.

Matching factors.

§

Among postmenopausal women only.