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. 2017 Jul 21;10(6):1616–1627. doi: 10.1111/1751-7915.12739

Table 1.

Optimal parameters of the different switching models obtained with 4.0 g l−1 glucose

a’ (h−1) a S (h−1) a A (h−1) b’ (h−1) b S (h−1) b A (h−1) b SA (h−1) K (g.ml−1) k n (h−1) k p (h−1)
RMI 1.8E‐01 4.2E‐01 1.4E+01 1.9E‐02
RMII 2.2E‐02 2.2E‐14 2.0E+01 5.2E‐01
IM 2.2E‐14 1.2E‐01 1.6E‐02 1.8E‐01 3.6E‐01 6.0E‐01 3.5E‐05 1.3E+01 4.4E‐10
DM 8.8E‐13 7.6E‐02 8.7E‐03 9.8E‐02 1.7E+00 3.5E‐05 1.1E+01 2.2E‐01